SPICED SWEET POTATO CHIPS
Steps:
- 1. Preheat Oven to 375˚F 2. With a V slicer or Mandolin, cut to potato into very thin slices. Spray 2 baking sheets with cooking spray. Arrange the potato slies on the baking sheets in a single layer. Coat the slices lightly with cooking spray. Bake for 7 minutes, or until barely starting to brown. Turn potato slices over and return to oven. Bake until lightly brown, about 7 minutes to 10 minutes. Transfer to a bowl and repeat with remaining potato slices, if necessary. 3. Meanwhile, in a small bowl, combine the cumin, sugar, chili powder, and salt. Pour over the chips and toss well before serving
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Angelo Barends
[email protected]These chips are a great way to use up leftover sweet potatoes.
Waqar Blouch
[email protected]I'll definitely be making these chips again. They're so easy to make and they're a healthier alternative to potato chips.
Joseph Wallace
[email protected]I'm not a fan of sweet potato chips, but I thought this recipe was pretty good.
Big Jay
[email protected]These chips are okay, but I've had better.
sijan gaming
[email protected]I would not recommend this recipe. The chips were too greasy and the flavor was not good.
Michelle Alverez
[email protected]I was disappointed with these chips. They were not as crispy as I expected and the flavor was bland.
DRIVING RIGHT
[email protected]These chips are a great healthy snack. They're also a good way to get kids to eat their vegetables.
Janielle Orrico
[email protected]I've tried a lot of sweet potato chip recipes, but this one is by far the best. The spices are perfect and the chips are always crispy.
Anayat Uallah
[email protected]I made these chips for a party and they were a huge success. Everyone loved them.
Zoe Mitchell
[email protected]These chips are so addictive! I can't stop eating them.
brayden coxwell
[email protected]The chips were a little too spicy for me, but my husband loved them. I'll definitely make them again, but I'll use less chili powder next time.
MR Roni
[email protected]I love that this recipe is so easy to follow. I'm not a great cook, but I was able to make these chips without any problems.
Abdulhamid Nassor
[email protected]These sweet potato chips were a hit! They were crispy, flavorful, and healthy. I followed the recipe exactly and they turned out perfect.