RAW PAD THAI
Contributed by juleskess on goneraw.com, this was my very first raw meal dish. I have been eating Raw but I was not really putting anything into "preparing" something. This is very good and makes eating raw more interesting. The colors are lovely and the meal is healthy!
Provided by RaWziLLa
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a bowl, mix the nut butter with the garlic and ginger, lemon juice, soy sauce, honey, and hot sauce until smooth. Set aside.
- Mix all of the vegetables in a large bowl (save a few green onion tops for garnish).
- Right before serving, mix sauce with veggies and enjoy.
- Chopsticks add a nice touch!
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Tarty Tarpeh newmax
[email protected]This was the perfect meal for a hot summer day. It was light and refreshing, and the flavors were amazing. I will definitely be making this again!
No Nice
[email protected]Overall, I really enjoyed this raw pad thai. It was a healthy and delicious meal that was easy to make. I would definitely recommend this recipe to anyone looking for a new and exciting vegan dish.
B0ss Boss
[email protected]This dish was a bit too oily for my taste. I think it would be better if you used less oil.
Ae Vilaphonhphakdy
[email protected]I'm always looking for new and innovative vegan recipes, and this raw pad thai definitely fits the bill. It's a delicious and healthy dish that I'll be making again and again.
Star 4c
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the colorful noodles and the sweet and sour sauce.
Elijah Adamu
[email protected]This dish was a bit too spicy for my taste, but I think that's just because I used too much chili pepper. Next time I'll use less.
Tayyab jutt
[email protected]I'm not a vegan, but I really enjoyed this raw pad thai. The flavors were well-balanced and the textures were delightful. I would definitely make this again.
Malik Madushan
[email protected]This recipe is a great way to use up leftover vegetables. I especially love adding broccoli, carrots, and bell peppers.
Luke Moodley
[email protected]This was my first time making pad thai and it turned out great! The instructions were clear and easy to follow. I will definitely be making this again.
Mujahid Saleem Sheikh
[email protected]I love this recipe! It's so easy to make and it's always a hit with my friends. The sauce is especially delicious.
Md sanzid Hossen
[email protected]This raw pad thai was a bit bland for my taste. I think it could have used more sauce or maybe some additional spices.
Rose Oki
[email protected]This recipe was easy to follow and the dish turned out great! The sauce was flavorful and the vegetables were still crispy. I would definitely recommend this recipe to anyone looking for a healthy and delicious vegan meal.
Shazain Shani
[email protected]I've never had raw pad thai before, but I was pleasantly surprised by how much I enjoyed it. The flavors were light and flavorful, and the noodles were perfectly cooked. I will definitely be making this again.
Johnny Bays
[email protected]This raw pad thai was a refreshing and delicious take on a classic dish. The flavors were well-balanced and the textures were delightful. I especially loved the crunch of the vegetables and the chewiness of the noodles.