My mother passed this recipe onto me-- a simple recipe that is great for topping toast, adding to oatmeal, and so on! Make a batch and store it in an airtight container for easy access, especially on those busy mornings!
Provided by Starrynews
Categories Low Protein
Time 10m
Yield 1 cup
Number Of Ingredients 4
Steps:
- Combine ingredients.
- Store in airtight container.
Nutrition Facts : Calories 820.1, Fat 0.7, SaturatedFat 0.4, Sodium 5.1, Carbohydrate 213.4, Fiber 8.7, Sugar 200.3, Protein 0.7
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Nasir Harris
[email protected]This spiced sugar is a great way to add a little bit of extra flavor to your baked goods. I've used it in cookies, muffins, and pies, and it always turns out great.
Sujon Mia
[email protected]This spiced sugar is so versatile. I've used it in cookies, muffins, and even on top of oatmeal.
Zahid Satti
[email protected]I love this spiced sugar! It's so easy to make and it really adds a special touch to my baked goods.
Ed Zimmerman
[email protected]This spiced sugar is a great way to use up leftover spices. I had some cinnamon, nutmeg, and ginger that I needed to use up, so I made this spiced sugar. It turned out great and I've been using it in all sorts of things, from coffee to oatmeal to yog
Mazouz Fs
[email protected]Love this recipe! It's so easy to make and it adds such a nice flavor to my baked goods.
Bahaa Alsamman
[email protected]This spiced sugar is a great way to add a little something extra to your baked goods. I've used it in cookies, cakes, and muffins, and it always turns out great.
Himawari Uzumaki
[email protected]I made this spiced sugar for my holiday baking and it was a hit! The cookies and pies had a lovely warm spice flavor.
Fire Man
[email protected]This spiced sugar is so easy to make and it adds such a nice flavor to my baked goods. I especially like using it in cookies and muffins.
Aazan Jaan
[email protected]I love the flavor of this spiced sugar. It's the perfect addition to my morning coffee.
IMRAN HASSAIN
[email protected]This is a great recipe for spiced sugar. It's easy to make and it's very versatile. I've used it in cookies, muffins, and even on top of oatmeal.
Susan Dallas
[email protected]I made this spiced sugar to use in my holiday baking. It was a hit! The cookies and pies had a lovely warm spice flavor.
Jessie Velarde
[email protected]This spiced sugar is delicious! I used it to make cinnamon sugar toast and it was the perfect combination of sweet and spicy.
Leena Nena
[email protected]This recipe is a great way to use up leftover spices. I had some cinnamon, nutmeg, and ginger that I needed to use up, so I made this spiced sugar. It turned out great and I've been using it in all sorts of things, from coffee to oatmeal to yogurt.
Adeel Sandhu
[email protected]I love this spiced sugar! It's so easy to make and it really adds a special touch to my baked goods. I especially like using it in cookies and muffins.
Ali hussnain Tabbasum Ali hussnain Tabbasum
[email protected]This spiced sugar recipe is an easy way to add a little extra flavor to your baked goods. I used it in my coffee cake recipe and it turned out great! The cake had a lovely warm spice flavor that was perfect for a chilly morning.