SPICED SAFFRON RICE
Categories Rice Side Vegetarian Quick & Easy Saffron Cinnamon Clove Gourmet
Yield Serves 6
Number Of Ingredients 8
Steps:
- In a large bowl wash rice in several changes of cold water until the water runs clear and drain it in a fine sieve. In a large heavy saucepan heat the oil over moderately high heat until it is hot but not smoking, add the cinnamon stick, the cloves, and the cardamom pods, if using, and fry the spices, stirring, for 30 seconds, or until the cloves are puffed slightly. Add rice and cook the mixture, stirring, for 1 minute, or until the rice is opaque. Add 2 1/4 cups water and the salt, bring the mixture to a boil, and cook the rice, covered, over low heat for 15 minutes.
- While the rice is cooking, in a heatproof bowl set over a small pan of simmering water heat the saffron for 3-4 minutes, or until it is brittle. Add milk, heat the mixture, stirring occasionally, until it is hot, and remove the pan from the heat. Drizzle the saffron mixture over the rice and continue to cook the rice, covered, for 5 minutes. Remove the pan from the heat and let the rice stand, covered, for 5 minutes.
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MrlukeL
[email protected]The saffron added a beautiful golden color to the rice, and the spices gave it a wonderful depth of flavor. This is a great recipe for a special occasion.
April G.
[email protected]This recipe is a keeper! Easy to make and absolutely delicious. Highly recommended.
Mohammed Mahmoud
[email protected]I'm not a huge fan of raisins, but they surprisingly complemented the flavors in this dish. I'll definitely be making this again!
NOOR CASSIM
[email protected]I've tried many saffron rice recipes, and this one is by far the most authentic. It's a perfect accompaniment to any Middle Eastern meal.
DeD SouL999
[email protected]The aroma of this dish as it cooked was heavenly. It filled my entire house with warmth and inviting spices.
Margriet Karsmakers
[email protected]I followed the recipe exactly, but my rice turned out a bit dry. Not sure what went wrong.
fredinho kwame
[email protected]Five stars for the incredible taste and presentation! This dish is sure to impress your guests at any gathering.
Dennis Patton
[email protected]This fragrant rice is a feast for the senses. The vibrant saffron color and delicate blend of spices fill the air with an irresistible aroma.
Kaytee Pantsula
[email protected]The recipe was straightforward and easy to follow. The ingredients list was comprehensive, and I found everything I needed at my local grocery store.
Husnain Battery
[email protected]This spiced saffron rice was an absolute delight! It had an exquisite, nutty flavor that was well-balanced by the sweetness of the raisins.