SPICE-RUBBED TURKEY BREAST WITH SWEET POTATOES
Here's a simple twist on classic Thanksgiving turkey. Boneless turkey breasts are rubbed with crushed rosemary, sweet paprika, and lime juice for a flavorful meal.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Turkey Recipes
Time 1h20m
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees. In a small bowl, mix rosemary, paprika, 1 1/2 teaspoons coarse salt, 1/2 teaspoon pepper, lime juice, and 4 teaspoons oil; rub all over turkey. Leaving space between them, place both halves in the center of a large rimmed baking sheet.
- Brush cut sides of sweet potatoes with remaining 2 teaspoons oil; place, cut side down, on sheet with turkey. Roast until an instant-read thermometer inserted in the center of each breast half registers 160 degrees, about 50 minutes (potatoes should be tender). Let stand 10 minutes, loosely tented with aluminum foil to keep warm (temperature will rise by 5 degrees).
- Cut one breast half into thick slices (reserve remaining turkey; see step 4). Cut potato halves into wedges. Transfer turkey slices and potatoes to a serving platter, drizzling turkey with any juices from baking sheet. (Optional: Serve with Sauteed Escarole.)
- Cool remaining turkey completely. Divide leftovers evenly between 2 airtight containers, or wrap in plastic, and refrigerate.
Nutrition Facts : Calories 278 g, Fat 3 g, Fiber 3 g, Protein 37 g
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Sohag Raj
[email protected]I've made this recipe several times and it's always a hit.
Shaheen Alom
[email protected]This recipe is a great way to use up leftover turkey.
hesham Akram
[email protected]The turkey was a bit dry, but the sweet potatoes were delicious.
Anthony Durham
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy turkey breast dish.
Kate Tshupane
[email protected]This recipe is a keeper! The turkey breast was moist and flavorful, and the sweet potatoes were roasted to perfection.
Man Tamang
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The spice rub was delicious and the turkey was cooked perfectly.
Bold Scale
[email protected]This is my new go-to recipe for turkey breast. It's always a crowd-pleaser.
Ogelegbanwei tena
[email protected]The spice rub was a bit too spicy for my taste, but the sweet potatoes were amazing!
yxng kelo
[email protected]I followed the recipe exactly and the turkey breast came out dry. I think I would try brining the turkey next time.
willow willow
[email protected]This dish was easy to make and turned out great! The turkey was moist and flavorful, and the sweet potatoes were perfectly caramelized.
Akmal Janu
[email protected]The turkey was juicy and tender, and the sweet potatoes were delicious. I loved the combination of flavors.
Yusra Yusuf
[email protected]This turkey breast was a hit! The spice rub was flavorful and the sweet potatoes were perfectly roasted. I will definitely be making this again.