SPAGHETTI WITH WALNUT SAGE PESTO
Steps:
- Cook spaghetti in a 6-quart pot of boiling salted water until al dente.
- While pasta is boiling, blend parsley, sage, and garlic with salt in a food processor until finely chopped. Add walnuts and pulse until finely chopped. With motor running, add oil in a steady stream. Turn off motor, then add 1/3 cup cheese and pepper and pulse to combine.
- Reserve 1 cup cooking water, then drain pasta in a colander. Thin pesto with reserved cooking water in a serving bowl, then add pasta and toss to combine. Sprinkle with cheese before serving.
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Loomy Ahmed
a65@hotmail.comThank you for sharing this amazing recipe!
Siddikur Rohoman
siddikur_r@hotmail.co.ukI've already shared this recipe with all my friends.
Babar Baid
b_b55@hotmail.comThis is now my go-to pesto pasta recipe.
Nkhenzani Sbongile Ngobeni
n.n37@gmail.comI'm so glad I found this recipe.
Alan Romero
romero-alan@hotmail.frMy kids loved this pasta!
Mamata Nepali
n-m14@aol.comThis was the perfect dish to serve at my dinner party.
Shahad Dokurugu
shahad-d@gmail.comI can't wait to make this again!
Onamade Julius
o_julius15@yahoo.comThis recipe is a keeper!
yhenzkie canales
yc@yahoo.comI would definitely recommend this recipe to anyone who loves pesto pasta.
Onalenna Seleke
s_o27@hotmail.comThe combination of walnuts, sage, and garlic in the pesto is amazing!
Meenarh Sakajiki
m.s@yahoo.comThis dish is perfect for a quick and easy weeknight meal.
Robert Roff
r_r76@hotmail.comI love that this recipe uses simple, everyday ingredients.
Beatrice Santu
s_b@gmail.comThe walnut and sage pesto was a unique and flavorful twist on the classic basil pesto.
Oluyemi Oluwafunmibi
o.o@gmail.comI've made this recipe several times and it's always a hit with my family and friends.
Md Al Mamun
mda20@aol.comThis pesto pasta was so delicious and easy to make! I added some grilled chicken and it was a perfect meal.