SMUCKER'S PEANUT BUTTER BROWNIES
These are absolutely wonderful! I have never made them myself but I used to work with a lady who had made them a couple of times and brought them to work. I just had to have the recipe for this one. These are also very rich but so good.
Provided by Gingerbear
Categories Bar Cookie
Time 1h
Yield 2 dozen, 24 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees.
- Stir peanut butter until evenly mixed throughout; measure after stirring.
- Combine brown sugar, 1-1/4 cups peanut butter and 1/2 cup butter in medium bowl; mix until smooth.
- Stir egg; beat until well mixed.
- Combine flour, baking powder and salt; stir into peanut butter mixture.
- Stir until well mixed.
- Pour into greased 13X9 baking pan.
- Bake 25 to 30 minutes or until brownies begin to pull away from sides.
- Cool on wire rack.
- Combine remaining peanut butter, remaining butter, powdered sugar, vanilla and 3 tbsp milk.
- Beat until smooth.
- Stir in remaining milk until frosting is spreading consistency.
- Spread over brownies.
- Tip: Stir in 1 cup of peanut butter morsels if desired.
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Rebecca Maples
[email protected]These brownies were amazing! The peanut butter swirl was the perfect touch. I will definitely be making these again.
Kahli Mohamed Nour
[email protected]I'm not a baker, but these brownies were so easy to make. They turned out great and everyone loved them!
Bdraj Bd
[email protected]These brownies were so easy to make and they turned out perfect! I will definitely be making them again.
Walter Jones
[email protected]I thought these brownies were delicious! I loved the combination of peanut butter and chocolate.
Mary Martin
[email protected]These brownies were just okay. They weren't as good as I was hoping.
Queenjb Jabu
[email protected]I wouldn't recommend this recipe. The brownies were too dense and didn't have much flavor.
Dafina Xhebiky
[email protected]These brownies were a bit dry, but the flavor was good.
Wonder Adika
[email protected]I found the recipe to be a little confusing, but the brownies turned out well in the end.
Abdushukur Alijonov
[email protected]These brownies were a little too sweet for my taste, but they were still good.
Donald Ray Thomas
[email protected]I substituted almond butter for the peanut butter and they were still delicious. I also added a cup of chopped walnuts.
MrDwynbldn
[email protected]I followed the recipe exactly and the brownies turned out perfectly. They were so moist and chocolatey.
Prince Kanyinji
[email protected]These were the best brownies I've ever had! The peanut butter swirl was the perfect complement to the chocolate.
Barbur Vasile
[email protected]I'm not a huge fan of peanut butter, but these brownies were still delicious. The chocolate flavor was rich and decadent, and the texture was perfect.
Isidro Astro
[email protected]These brownies were a hit with my family! They were so easy to make and turned out perfectly gooey and chocolatey. The peanut butter swirl added a nice touch of flavor.