SMOKED SALMON SMORREBROD
Smoked Salmon Smorrebrod
Categories Sandwich Egg Brunch Quick & Easy Lunch Cream Cheese Lemon Salmon Cucumber Bell Pepper Gourmet Quick and Healthy Sugar Conscious Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 open-faced sandwiches, serving 4 as a light main course
Number Of Ingredients 12
Steps:
- Make scrambled eggs:
- Whisk together eggs, cream cheese, white pepper, and salt to taste until cream cheese breaks up into very small pieces. Heat butter in a 10-inch nonstick skillet over moderate heat until foam subsides, then cook eggs, stirring constantly, until just cooked through. Transfer to a plate and cool.
- Make sandwiches:
- Spread butter evenly on 1 side of each bread slice and arrange cucumber slices, overlapping slightly, on top. Spoon eggs over cucumber and top with bell pepper, salmon, and lemon slices.
- Squeeze lemon over salmon before eating.
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Ibby
[email protected]Amazing!
Junmaya J7 Budha Chhetri.
[email protected]I would definitely recommend this recipe to anyone who loves smoked salmon. It's a delicious and easy-to-make dish that's perfect for any occasion.
YOUR Mum
[email protected]This recipe is a bit time-consuming, but it's worth it for the delicious results.
Arianna Ray
[email protected]I love how versatile this recipe is. You can use any type of bread or cheese that you like.
Diego Juarez
[email protected]This recipe is a great way to impress your guests. It's simple to make, but it looks and tastes like something from a fancy restaurant.
Hdgxh Hhshsh
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! It's now one of my favorite ways to eat smoked salmon.
Narjun Barali
[email protected]This recipe is easy to follow and the results are delicious. I would definitely recommend it to anyone who loves smoked salmon.
Jannat Umar
[email protected]I've made this recipe several times and it's always a hit. It's a great appetizer or light lunch.
Hubar Ligari
[email protected]I made this recipe for my family and they loved it! My kids especially loved the smoked salmon.
Daniel Walley
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
arista van biljon
[email protected]I'm not a big fan of dill, so I omitted it from the recipe. It was still delicious!
Hasham Op
[email protected]This is a great recipe for a light and healthy lunch. The smoked salmon is a good source of omega-3 fatty acids, and the bread and cheese provide complex carbohydrates and protein.
Mosharraf Hossen
[email protected]I love that this recipe is so simple to make. It's perfect for a weeknight meal.
MD SHADHIN SARKAR
[email protected]This recipe is a great way to use up leftover smoked salmon. It's also a very versatile dish - you can add or remove ingredients to suit your taste.
Grace Ahono
[email protected]I made this for a party and it was a hit! Everyone loved it.
Ricki Bidgood
[email protected]This is my new go-to recipe for a quick and easy lunch. It's so delicious and satisfying.
Tim Day
[email protected]I'm not a huge fan of smoked salmon, but I was pleasantly surprised by how much I enjoyed this dish. The flavors all worked together so well.
Shaheer Qureshi
[email protected]Followed the recipe exactly and it turned out amazing! Will definitely be making this again.
Md Zohir
[email protected]This smorrebrod was a delightful combination of flavors and textures! The smoky salmon paired perfectly with the creamy cheese and crunchy bread.