SMOKED HONEY-PEPPERCORN SALMON
I found this recipe in an Alaska fishing guide. Now it's the only way we do salmon. The brine gives it a sweet caramelized coating, and the hickory wood chips give it a distinct smoky flavor. -Judy Ashby, Jamestown, Tennessee
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small saucepan, combine the first six ingredients. Bring to a boil. Cook and stir until brown sugar and salt are dissolved. Remove from the heat. Add the cold water to cool the brine to room temperature., Place salmon in a large resealable plastic bag; carefully pour cooled brine into bag. Squeeze out as much air as possible; seal bag and turn to coat. Refrigerate for 4 hours, turning occasionally., Drain and discard brine; rinse salmon and pat dry. Spread honey over fillet; sprinkle with peppercorns., Add wood chips to grill according to manufacturer's directions. Place salmon on greased grill rack, skin side down. Grill, covered, over indirect medium heat until fish flakes easily with a fork, 45-50 minutes.
Nutrition Facts : Calories 244 calories, Fat 10g fat (2g saturated fat), Cholesterol 57mg cholesterol, Sodium 143mg sodium, Carbohydrate 18g carbohydrate (18g sugars, Fiber 0 fiber), Protein 19g protein. Diabetic Exchanges
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ABUAMANSAHAB SAHAB
[email protected]This was the best salmon recipe I've ever tried. The salmon was cooked to perfection and the glaze was out of this world. I will definitely be making this again.
Swakhile Sandile
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the salmon turned out great. The glaze was delicious and the salmon was cooked perfectly.
HADIJJA HADDIE
[email protected]This recipe was a bit time-consuming, but it was worth it. The salmon was cooked to perfection and the glaze was amazing. I will definitely be making this again.
Syeda Shah
[email protected]I made this recipe for a dinner party and it was a huge hit. The salmon was cooked perfectly and the glaze was delicious. I would definitely recommend this recipe to anyone.
Rumi Khatun
[email protected]This was the best salmon recipe I've ever tried. The salmon was cooked to perfection and the glaze was out of this world. I will definitely be making this again.
Priya Islam
[email protected]I've made this recipe several times now and it's always a hit. The salmon is always moist and flavorful, and the glaze is the perfect balance of sweet and savory.
Yasmine “Tery” Villar
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the salmon turned out great. The glaze was delicious and the salmon was cooked perfectly.
Moazam Adrees
[email protected]This recipe was a bit time-consuming, but it was worth it. The salmon was cooked to perfection and the glaze was amazing. I will definitely be making this again.
Mahfug Rana
[email protected]I made this recipe for a dinner party and it was a huge hit. The salmon was cooked perfectly and the glaze was delicious. I would definitely recommend this recipe to anyone.
MarkWolfzy
[email protected]This was the best salmon recipe I've ever tried. The salmon was cooked to perfection and the glaze was out of this world. I will definitely be making this again.
De bullgamer
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind. The salmon was cooked perfectly and the glaze was amazing. I will definitely be making this again.
Haidyn Chambo
[email protected]This recipe was easy to follow and the salmon turned out great! The glaze was delicious and the salmon was cooked perfectly.
Siphiwosami Standwa
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The salmon is always moist and flavorful, and the glaze is the perfect balance of sweet and savory.
Rakin Islam
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the glaze was amazing. I will definitely be making this again and again.
Noman Yasir
[email protected]I made this recipe last night and it was a hit with my family! The salmon was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again.
Mary Ekong
[email protected]This recipe was absolutely delicious! The salmon was cooked perfectly and the honey peppercorn glaze was the perfect complement. I will definitely be making this again.