SLOW-COOKER MEXICAN BEEF STEW
Need a change from classic beef stew? Go Mexican with this easy-to-make flavor-packed version that goes together in minutes!
Provided by Betty Crocker Kitchens
Categories Entree
Time 9h35m
Yield 6
Number Of Ingredients 7
Steps:
- In 3 1/2- to 4-quart slow cooker, mix beef, tomatoes, frozen onions and chili powder.
- Cover; cook on Low heat setting 9 to 11 hours.
- With whisk, stir in taco seasoning mix. Stir in black beans and corn. Increase heat setting to High; cover and cook 15 to 30 minutes longer or until thickened. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
Nutrition Facts : Calories 440, Carbohydrate 38 g, Cholesterol 95 mg, Fiber 8 g, Protein 40 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 850 mg
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Tarsha Campbell
[email protected]This stew is a great way to warm up on a cold winter day. The beef is tender and the sauce is flavorful and comforting.
S M A RIDOY
[email protected]I love that this stew is so versatile. I can add or remove ingredients to suit my own taste. I also like that it can be made in the slow cooker or on the stovetop.
Nirvik sapkota
[email protected]This stew is a bit too spicy for my taste. I had to remove some of the chili peppers before I could eat it.
Nadean Mathison
[email protected]I'm not a big fan of Mexican food, but I really enjoyed this stew. The beef was tender and the sauce was flavorful. I'll definitely be making this again.
Jonaki Jui
[email protected]This stew is a great way to use up leftover beef. I usually make a big batch of stew on the weekend and then eat it throughout the week for lunch or dinner.
Tm Tamim
[email protected]I love this stew! It's so easy to make and it's always delicious. I like to add some chopped vegetables to the stew, like carrots, celery, and potatoes.
Dominic Richardson
[email protected]I followed the recipe exactly and the stew turned out great! The beef was tender and the sauce was flavorful. I served it with rice and it was a hit with my family.
Hatib ynh
[email protected]This stew is a bit bland for my taste. I had to add some extra spices to give it some flavor.
Abdullateef Abdulyekeen
[email protected]I wasn't sure how this stew would turn out, but I was pleasantly surprised. The beef was tender and the sauce was flavorful. I'll definitely be making this again.
Robert Abernathy
[email protected]This stew is amazing! The beef is so tender and the sauce is flavorful and rich. I love that I can just throw all the ingredients in the slow cooker and forget about it until dinnertime. It's the perfect meal for a busy weeknight.
dina fe
[email protected]I've made this stew several times now and it's always a hit. The beef is so tender and the sauce is flavorful and delicious. I like to serve it with rice and beans or tortillas.
Padma Gharti
[email protected]This Mexican beef stew is a lifesaver! I'm a busy working mom and I don't always have time to cook elaborate meals. This stew is so easy to throw together in the slow cooker in the morning and it's ready when I get home from work. The beef is always