BASIC MASHED POTATOES

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Basic Mashed Potatoes image

If you love good, old fashioned mashed potatoes this is the perfect recipe. Simple and delicious.

Provided by Esmee Williams

Categories     Side Dish     Potato Side Dish Recipes     Mashed Potato Recipes

Time 35m

Yield 4

Number Of Ingredients 4

2 pounds baking potatoes, peeled and quartered
2 tablespoons butter
1 cup milk
salt and pepper to taste

Steps:

  • Bring a pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain.
  • In a small saucepan heat butter and milk over low heat until butter is melted. Using a potato masher or electric beater, slowly blend milk mixture into potatoes until smooth and creamy. Season with salt and pepper to taste.

Nutrition Facts : Calories 257.1 calories, Carbohydrate 43.7 g, Cholesterol 20.1 mg, Fat 7.2 g, Fiber 3.7 g, Protein 5.6 g, SaturatedFat 4.5 g, Sodium 76.1 mg, Sugar 4.6 g

Kat Davis
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These mashed potatoes were delicious!


Tudor Casa
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I followed the recipe exactly and my mashed potatoes turned out lumpy.


Michael Gruber
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These mashed potatoes were a bit bland.


Md joy Khan
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I've made these mashed potatoes several times now and they always turn out perfect.


bryan leibfried
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These mashed potatoes were easy to make and turned out great!


Maria mughal Maria aslam
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I made these mashed potatoes for my family and they loved them!


Muhammad Naveed
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These mashed potatoes were delicious!


Michel Train
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I followed the recipe exactly and my mashed potatoes turned out lumpy.


Bishwanath Kewat
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These mashed potatoes were a bit bland.


Shohag Gazi
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I've made these mashed potatoes several times now and they always turn out perfect.


Namagembe Brenny
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These mashed potatoes were easy to make and turned out great!


ABIGAEL WANGARI
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I made these mashed potatoes for my family and they loved them! They were so creamy and smooth.


Rai Faysal Khral
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These mashed potatoes were delicious! I added a bit of garlic and chives to give them some extra flavor.


KingDom Empire
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I followed the recipe exactly and my mashed potatoes turned out lumpy. I'm not sure what I did wrong.


Mime
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These mashed potatoes were a bit bland for my taste. I had to add a lot of salt and pepper to make them flavorful. The texture was also a bit too smooth for me. I prefer my mashed potatoes to be a bit more chunky.


Waseem Ch
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I've made these mashed potatoes several times now and they always turn out perfect. They're so creamy and smooth, and they have the perfect amount of flavor. I love that they're so easy to make, too.


Michael Israel
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These mashed potatoes were easy to make and turned out great! I used russet potatoes and they were very fluffy. I added a little bit of butter, milk, and salt and pepper to taste. My family loved them.


Sammy K.
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I made these mashed potatoes for my Thanksgiving dinner and they were a hit! Everyone loved them. They were so creamy and flavorful. I will definitely be making them again for my next holiday meal.


Sujan Guru
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These mashed potatoes were absolutely delicious! I followed the recipe exactly and they turned out perfect. I used Yukon Gold potatoes and they were so creamy and smooth. I also added a little bit of garlic powder and chives to give them some extra f


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