SLOW-COOKED HOISIN POT ROAST
One day my husband commented that he loves plums and meat. The next time I put a roast in the slow cooker, I added some plums. He was onto something! -Jackie Cole, Dunnellon, Florida
Provided by Taste of Home
Categories Dinner
Time 8h20m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- Place onion in a 5-qt. slow cooker. Cut roast in half. In a large skillet, heat oil over medium-high heat; brown meat. Transfer meat to slow cooker. Combine water and hoisin sauce; pour over meat. Top with plums. Cook, covered, on low until meat is tender, 8-10 hours. If desired, skim fat.
Nutrition Facts : Calories 389 calories, Fat 20g fat (7g saturated fat), Cholesterol 119mg cholesterol, Sodium 488mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 1g fiber), Protein 37g protein.
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ozcat webby
[email protected]This was a great recipe! The meat was tender and juicy, and the sauce was delicious. I will definitely be making this again.
andrea Quevedo
[email protected]I'm not a big fan of pot roast, but this recipe changed my mind. The hoisin sauce was amazing, and the meat was so tender. I will definitely be making this again.
Lexi Lexi
[email protected]This was a really good recipe. The meat was tender and juicy, and the sauce was delicious. I will definitely be making this again.
Jorge Valdez
[email protected]I love this recipe! It's so easy to make, and the results are always delicious. The meat is always tender and juicy, and the sauce is amazing.
Abdul Karim Osman
[email protected]This was a great recipe! The meat was tender and juicy, and the sauce was delicious. I will definitely be making this again.
Shofiq Khan
[email protected]I'm not a big fan of pot roast, but this recipe changed my mind. The hoisin sauce was amazing, and the meat was so tender. I will definitely be making this again.
Waheed Sultan
[email protected]I made this recipe for a potluck, and it was a huge hit. Everyone loved the tender meat and flavorful sauce.
Isaiah Ngetich
[email protected]This was a really good recipe. The meat was tender and juicy, and the sauce was delicious. I will definitely be making this again.
JoseJuan Vega
[email protected]I love this recipe! The hoisin sauce is so flavorful, and the meat is always tender. I've made it several times, and it's always a hit.
2sabi Official
[email protected]This was my first time making pot roast, and it turned out great! The recipe was easy to follow, and the meat was delicious.
Bikash Singh
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The meat is always tender and juicy, and the sauce is amazing. I highly recommend this recipe!
Bilal Habesha media
[email protected]This was a great recipe! I made it for a party, and everyone raved about it. The hoisin sauce was a hit.
Olagunju Mathew
[email protected]I followed the recipe exactly, and it turned out perfectly. The meat was so tender, and the sauce was delicious. My family loved it!
Stevie Van Der Westhuizen
[email protected]This pot roast was fall-apart tender and incredibly flavorful. The hoisin sauce added a wonderful depth of flavor, and the vegetables were cooked to perfection. I will definitely be making this again!