SKIRT STEAKS WITH RED ONION MOJO
Steps:
- Preheat oven to 350°F. Combine first 9 ingredients in blender. Purée until marinade is almost smooth. Arrange steaks in 15x10x2-inch glass baking dish. Pour marinade over. Cover dish tightly with foil. Roast in oven 1 hour. Remove dish from oven; uncover and let steaks cool in marinade 2 hours. Cover and refrigerate in marinade overnight.
- Remove steaks from marinade and pat dry with paper towels. Sprinkle steaks on both sides with salt and pepper. Pour 1/3 cup oil into each of 2 heavy large skillets; heat over high heat until oil is very hot. Add 4 steaks to each skillet and cook until crisp outside, about 3 minutes per side. Drain briefly on paper towels. Arrange steaks on platter; spoon Red-Onion Mojo over. Garnish with lime slices and serve.
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Ibrahim Shahbaz
is@gmail.comThis recipe is perfect for a special occasion.
Ibrahim Ssegawa
s0@aol.comI'm going to make this dish for my next dinner party.
BlueBeardedFish 25
2-bluebeardedfish72@hotmail.comI'm bookmarking this recipe. It looks so good.
Mwendo Sabwa
sabwamwendo75@hotmail.comThis recipe is definitely going on my to-cook list.
Izaiah w
izaiah@aol.comI can't wait to try this recipe. It looks amazing!
Shania Anderson
andersonshania95@gmail.comThis dish is a must-try for any fan of Latin cuisine.
Lindsey Williams
w_lindsey25@yahoo.comI highly recommend this dish. It's easy to make and absolutely delicious.
Mario Evans
m_evans@yahoo.comThis recipe is a keeper. I will definitely be making it again and again.
Hawwii Oromiyaa
h66@gmail.comI made this dish for a party and it was a huge hit. Everyone loved it!
Jahanzaib Shaikh
jahanzaib_s@yahoo.comThis dish is a great way to get your kids to eat their vegetables.
galaxy crew
cgalaxy@gmail.comI'm not a huge fan of skirt steak, but this recipe changed my mind. The red onion mojo really makes it.
Hamayon Saadat
s9@gmail.comI served this dish with rice and black beans and it was a perfect meal.
James Botha
jbotha@yahoo.comThis dish is a great way to use up leftover skirt steak.
Miguel Gutierrez
g_miguel@gmail.comI added some chopped cilantro to the red onion mojo and it was delicious.
Junior Okor
junior_okor@yahoo.comI substituted flank steak for skirt steak and it turned out great!
Santo Amador
amador.s20@gmail.comThis dish is perfect for a weeknight meal. It's quick, easy, and affordable.
Ndurh Tebza
nt@aol.comI love that this recipe is so easy to make. I was able to have a delicious meal on the table in under 30 minutes.
yeison boy theam
t1@gmail.comThe red onion mojo is the star of this dish. It's tangy, flavorful, and really brings the skirt steaks to life.
Wasikhan wrestling Talk
w.t@gmail.comI made this dish last night and it was a hit! The skirt steaks were cooked perfectly and the red onion mojo was delicious. I will definitely be making this again.