SIX-BEAN CASSEROLE
I like starting out with recipe ideas and adding ingredients to make them mine. This bean dish, passed to our family by a friend, got a double-dash of barbecue sauce flavor from me. I have all sons-no daughters. But I'm not afraid of losing our family recipes. My boys love to help cook!
Provided by Taste of Home
Categories Side Dishes
Time 1h50m
Yield 16 servings.
Number Of Ingredients 14
Steps:
- Form the Italian sausage into 1-in. balls. Brown in skillet, drain. Combine with remaining ingredients, except bacon, in 5-qt. casserole or in small roasting pan. Partially cook bacon in microwave or on stovetop; arrange over casserole. Bake, uncovered, at 325° for 1-1/2 hours. Serve hot or cold.
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Snack Video
s.video85@hotmail.frThis recipe is a great way to use up leftover beans. I always have a few cans of beans in my pantry, so this is a go-to recipe for me.
Silvia Preghafi
preghafi@yahoo.comI'm not a fan of the six bean blend, so I used a combination of black beans, kidney beans, and pinto beans. It turned out great!
Sarhad Ullah
sarhadullah@hotmail.co.ukI followed the recipe exactly and the casserole turned out great. It was hearty and flavorful. My family loved it!
kumari thakuri
t@hotmail.comThis casserole was a bit bland for my taste. I think I'll add some extra seasoning next time.
Jack Holder
j.h@yahoo.comYum!
Karen Palacios
palacioskaren@yahoo.comThis recipe is a keeper! It's easy to make, affordable, and delicious. I love that I can use canned beans, which makes it a great weeknight meal.
Monirul islum
m.islum@yahoo.comI'm not a huge fan of beans, but this casserole changed my mind. The beans were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
mirsaad khan
khan@gmail.comThis casserole is so comforting and delicious. I love the combination of beans, vegetables, and sauce. It's perfect for a cold winter night.
Md Rakibul hasan Rakib
md_r84@aol.comI've made this casserole several times and it's always a crowd-pleaser. It's easy to make and the leftovers are even better the next day.
Javeria Fatima
fatimaj@yahoo.comThis recipe was a hit with my family! The beans were cooked perfectly and the sauce was flavorful and hearty. I will definitely be making this again.