SIRLOIN IN WINE SAUCE
Begin any meal with savory Sirloin in Wine Sauce from Barbara Kamm of Wilmington, Delaware. "This recipe is a family favorite as well as a great, easy company dish," says Barbara. The tender sirloin is coated in a hearty mushroom-wine sauce, and is fantastic over pasta.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large resealable plastic bag, combine flour and mustard. Add beef, a few pieces at a time, and shake to coat. , In a large skillet, brown beef in butter. Add consomme and wine. Stir in the mushrooms, onions and Worcestershire sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 10-15 minutes or until sauce is thickened. Serve with linguine. Freeze option: Cool beef mixture. Freeze in freezer containers. To use, partially thaw in refrigerator overnight. Heat through slowly in a covered skillet until a thermometer inserted in beef reads 165°, stirring occasionally and adding a little broth or water if necessary. Serve as directed.
Nutrition Facts : Calories 258 calories, Fat 10g fat (5g saturated fat), Cholesterol 61mg cholesterol, Sodium 748mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 1g fiber), Protein 28g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Naveed Khar
[email protected]Overall, this was a good recipe. The sirloin was tender and the wine sauce was flavorful. However, I found the dish to be a bit too salty.
f tes
[email protected]This is a great recipe for a special occasion. The sirloin was cooked to perfection and the wine sauce was divine. I served it with roasted potatoes and asparagus, and it was a meal to remember.
Kai Clague
[email protected]I followed the recipe exactly, but the sauce didn't turn out right. It was too thin and didn't have much flavor.
metu lotanna
[email protected]This recipe was easy to follow and the results were delicious! The sirloin was cooked perfectly and the wine sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal.
Ebony Snorton
[email protected]I'm not a fan of red meat, but I tried this recipe and was pleasantly surprised. The sirloin was tender and juicy, and the wine sauce was very flavorful. I'll definitely be making this again!
Noah Castaneda
[email protected]I made this dish for my family and they all loved it! The sirloin was cooked perfectly and the wine sauce was delicious. I will definitely be making this again.
Syed Waqar Shah
[email protected]This dish was a bit too salty for my taste. I think I'll reduce the amount of salt next time I make it.
Sumiyah Taylor
[email protected]I'm not a big fan of wine, but I really enjoyed the sauce in this recipe. It was rich and flavorful, and it paired perfectly with the sirloin.
Panga Queen
[email protected]This is my go-to recipe for sirloin steak. The wine sauce is so easy to make and it's always a crowd-pleaser.
Shedlove ally
[email protected]The instructions were a bit confusing and the dish didn't turn out as expected. I would not recommend this recipe.
Luis Hdz
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The sirloin was cooked perfectly and the wine sauce was divine.
Rylan McDoniel
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The wine sauce is especially delicious.
Denic Pipo
[email protected]I followed the recipe exactly and the results were disappointing. The meat was tough and the sauce was bland. I won't be making this again.
Redoy Sarkar
[email protected]Just made this dish and it turned out amazing! The sauce is so good, I could drink it. Definitely recommend.
DIKE ibuchi samuel
[email protected]Tried this recipe last night and it was a hit! The wine sauce was particularly delicious. Will definitely be making it again.
BJ Rushton
[email protected]This sirloin in wine sauce was an absolute delight! The meat was cooked to perfection, tender and juicy, and the sauce was rich and flavorful. I paired it with mashed potatoes and green beans, and it was a perfect meal.