SIMPLY THE BEST CRAB STUFFED MUSHROOMS
I've been playing around with stuffed mushrooms for quite awhile and finally I've made one that everyone loves.
Provided by Norelllaura1
Categories Crab
Time 20m
Yield 12-15 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 375°F.
- Melt butter in a medium skillet over medium heat and sauté onion and celery until soft. Add wine, seasonings, lemon juice and crabmeat; simmer about 3 minutes.
- Add cream and shredded cheese; cook until cheese melts. Add breadcrumbs and stir well.
- Spoon mixture into mushroom caps and top with slices of cheese.
- Bake 12-15 minutes or until cheese is lightly browned.
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James Yona
[email protected]These were so easy to make and they turned out so well! I used fresh crab meat and it really made a difference. I will definitely be making these again.
Arslan Nutkani
[email protected]I made these for a party and they were a huge hit! I used fresh crab meat and it really made a difference. I will definitely be making these again.
asd qwe
[email protected]These were delicious! I used canned crab meat and they still turned out great. I will definitely be making these again.
Inab Medical
[email protected]I've made these several times now and they are always a crowd pleaser. I love that they are so easy to make and they always turn out perfectly.
Charles Netters Jr (Hot Mafia Boy)
[email protected]These were so easy to make and they turned out so well! I used fresh crab meat and it really made a difference. I will definitely be making these again.
Dps Say
[email protected]I made these for a party and they were a huge hit! I used fresh crab meat and it really made a difference. I will definitely be making these again.
Adnan Yasar
[email protected]These were delicious! I used canned crab meat and they still turned out great. I will definitely be making these again.
Qaseem Kazmi
[email protected]I've made these several times now and they are always a crowd pleaser. I love that they are so easy to make and they always turn out perfectly.
Ali Bhatti
[email protected]These were so easy to make and they turned out so well! I used fresh crab meat and it really made a difference. I will definitely be making these again.
Asif Nahar
[email protected]I made these for a party and they were a huge hit! I used fresh crab meat and it really made a difference. I will definitely be making these again.
Tessa Rara
[email protected]These were delicious! I used canned crab meat and they still turned out great. I will definitely be making these again.
Black Pee
[email protected]I've made these several times now and they are always a crowd pleaser. I love that they are so easy to make and they always turn out perfectly.
Ismat ullah
[email protected]These were so easy to make and they turned out so well! I used fresh crab meat and it really made a difference. I will definitely be making these again.
wasp it
[email protected]I made these for a party and they were a huge hit! Everyone loved them and asked for the recipe. Thanks for sharing!
Moshien Ahamed
[email protected]This recipe was absolutely delicious! The crab stuffing was so flavorful and the mushrooms were cooked to perfection. I will definitely be making this again.