SIMPLY SEASONED CHICKEN

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Simply Seasoned Chicken image

This recipe is a must-have for a no-fuss, breezy weeknight meal. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 11

2 boneless skinless chicken breast halves (5 ounces each)
2 tablespoons Dijon mustard
1 tablespoon honey
1/3 cup dry bread crumbs
1/2 teaspoon garlic powder
1/2 teaspoon seasoned salt
1/2 teaspoon dried oregano
1/2 teaspoon dried thyme
1/2 teaspoon paprika
1 tablespoon canola oil
1 tablespoon butter

Steps:

  • Flatten chicken to 1/4-in. thickness. In a shallow bowl, combine mustard and honey. In another shallow bowl, combine the bread crumbs and seasonings. Dip chicken in mustard mixture, then coat with crumb mixture., In a large skillet over medium heat, cook chicken in oil and butter for 5-6 minutes on each side or until a thermometer reads 170°.

Nutrition Facts : Calories 321 calories, Fat 16g fat (5g saturated fat), Cholesterol 93mg cholesterol, Sodium 529mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 1g fiber), Protein 30g protein.

SOURAV ADHIKARI.
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This recipe is a great way to use up leftover chicken. I usually make a big batch of chicken on the weekend and then use the leftovers to make this dish during the week.


kayleigh cutting
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I love how easy this recipe is to make. I can throw it together in no time and it always turns out great.


Mim Jisan
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This is the best chicken recipe I've ever tried. The chicken is so flavorful and juicy. I will definitely be making this again and again.


Shehen Shehen
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I'm always looking for new recipes to add to my repertoire. This recipe is definitely a keeper. It's easy to make and the results are delicious.


isaac omondi
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This recipe is a great way to get kids to eat their vegetables. My kids loved the crispy chicken and they didn't even notice the vegetables.


Kare Boakye
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I love how versatile this recipe is. I've used it to make chicken tacos, chicken salad, and chicken soup. It's always a hit.


RR TV
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This recipe is a great way to use up leftover chicken. I made a big batch of chicken on the weekend and used the leftovers to make this dish. It was delicious!


Diksha Magar
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I'm not a huge fan of chicken breast, but this recipe made me a believer. The chicken was so moist and tender. I will definitely be making this again.


Mbhasan Singer Hassan
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I'm always looking for new ways to cook chicken. This recipe was a nice change of pace. The chicken was flavorful and the crispy skin was a bonus.


Ella Wright
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I love that this recipe is healthy and delicious. The chicken is lean and the seasoning is not too heavy. I feel good about serving this to my family.


aiko abengoza
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This recipe is a lifesaver on busy weeknights. The chicken cooks quickly and the seasoning is perfect. I always have the ingredients on hand.


Moeez maher Maher
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I love how simple this recipe is. The chicken is ready in no time and it's always delicious. I usually serve it with roasted vegetables.


Muhammad Kamran Khattak
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I'm a beginner cook and this recipe was easy to follow. The chicken turned out great! I will definitely be trying more recipes from this website.


Fahad Shaikh
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I made this recipe for a dinner party and it was a hit! Everyone raved about the chicken. I will definitely be making this again.


Keanu Jacobs
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This is the best chicken recipe I've ever tried. The chicken was cooked to perfection and the seasoning was spot on. My family loved it!


Mohammad Shah Alam
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I'm not usually a fan of chicken breast, but this recipe changed my mind. The chicken was moist and tender, and the seasoning was perfect. I will definitely be making this again.


ABDUS SALAM
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This recipe is a keeper! The chicken was incredibly juicy and flavorful. I loved the crispy skin. Will definitely make this again.