SIMILAR TO HARD ROCK CAFE'S COLE SLAW

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Similar to Hard Rock Cafe's Cole Slaw image

This recipe is similar to the copycat Hard Rock recipe, with a few changes. Has a bit of a kick, but just enough to make it quite flavorful. "Cooking time" is refridgerator time to let flavors meld.

Provided by ktanne13

Categories     Vegetable

Time 29m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 (16 ounce) bag coleslaw mix
1 cup mayonnaise
1/3 cup horseradish cream
2 tablespoons Splenda sugar substitute (or sugar, if you prefer)
2 teaspoons Splenda sugar substitute (or sugar, if you prefer)
3 tablespoons white vinegar
2 tablespoons milk
1 dash salt

Steps:

  • Combine all ingredients except the coleslaw mix in a large bowl and blend until smooth with an electric mixer (or just beat with a whisk).
  • Add coleslaw mix and toss well.
  • Cover and chill overnight in the refrigerator. The flavors fully develop after 24 to 48 hours.

Nutrition Facts : Calories 182.2, Fat 13.4, SaturatedFat 2.1, Cholesterol 10.9, Sodium 363.4, Carbohydrate 15.4, Fiber 2.2, Sugar 6.3, Protein 1.8

Drijaru Jane
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I love the crunchy texture of this coleslaw. It's the perfect side dish for a grilled burger or hot dog.


Mariam Lidel
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This coleslaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish.


DJ soni69
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I've been making this coleslaw for years, and it's always a favorite. It's the perfect side dish for any occasion.


Toheeb Aweda
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This coleslaw is so easy to make, and it's always a crowd-pleaser.


Farshad Mahmoody
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I made this coleslaw for a potluck, and it was a huge hit. Everyone loved it!


Veritas
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This is the best coleslaw I've ever had! It's so creamy and flavorful.


Richard Hahn
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This coleslaw is so refreshing and light. It's the perfect side dish for a hot summer day.


Bekalu Assefa
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I love the addition of pineapple to this coleslaw. It gives it a tropical twist that's perfect for summer.


Umair 145
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This was my first time making coleslaw, and it turned out great! The recipe was easy to follow, and the coleslaw was delicious.


Kendall Orben
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I've made this coleslaw several times now, and it's always a hit. The dressing is tangy and sweet, and the cabbage is nice and crunchy.


John Amen
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This coleslaw recipe is a keeper! It's so creamy and flavorful, and it's the perfect side dish for any summer cookout.


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