SHRIMP PATE
Steps:
- Boil shrimp in shrimp boil mixture until cooked. Cool and peel shrimp. Combine first five pate ingredients in food processor. Then blend in shrimp, then the remaining ingredients a bit more coarse.
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John Shaibu
[email protected]This shrimp pate is a bit too fishy for my taste. I think I'll try a different recipe next time.
Rehan jan
[email protected]I wasn't sure what to expect from this shrimp pate, but I was pleasantly surprised. It's so light and fluffy, and the flavor is amazing.
Martina Janeva
[email protected]This shrimp pate is so easy to make and it's always a crowd-pleaser. I love serving it with crackers and vegetables.
Shafna Shahin
[email protected]This shrimp pate is a bit time-consuming to make, but it's definitely worth the effort. It's so delicious and elegant, and it's sure to impress your guests.
Melodie Colquhoune
[email protected]I love the combination of shrimp and cream cheese in this pate. It's so smooth and creamy, and the flavor is out of this world.
dailynn
[email protected]This shrimp pate is amazing! I've made it several times and it's always a hit. It's perfect for parties or as a special appetizer.
Alex Guzman
[email protected]This recipe was a bit disappointing. The shrimp pate was bland and lacked flavor. I think I'll try a different recipe next time.
Alaric Boikanyo
[email protected]I love this shrimp pate! It's so easy to make and it's always a hit at parties. I usually double the recipe so I have some leftovers to enjoy later.
Hamoudi Beghila
[email protected]This shrimp pate was a bit too rich for my taste. I think I'll try a different recipe next time that uses less butter and cream.
Blendom Blendist
[email protected]I'm a beginner cook and this recipe was easy to follow. The shrimp pate turned out great and my friends loved it. I'll definitely be making it again.
Mil La
[email protected]This shrimp pate was delicious! I followed the recipe exactly and it turned out perfectly. I served it with crackers and it was a hit. I will definitely be making it again soon.
Grashah Smiley
[email protected]I love shrimp pate, but this recipe was just okay. The flavor was a bit bland and the texture was a bit too firm. I think I'll try a different recipe next time.
Ziyad Saqib
[email protected]This recipe was a bit more work than I expected, but it was worth it in the end. The shrimp pate turned out perfectly and was a big hit with my family. I will definitely be making it again.
Rayven McGowin
[email protected]I'm not a big fan of seafood, but this shrimp pate was surprisingly good. The flavors were well-balanced and the texture was smooth and creamy. I would definitely make it again.
Adesanoye Dammy
[email protected]This shrimp pate was a hit at my party! It was easy to make and had a delicious, creamy texture. I used fresh shrimp from the market and the flavor was amazing.