SHRIMP OR CRAWFISH PASTA RECIPE

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SHRIMP OR CRAWFISH PASTA Recipe image

Provided by รก-266

Number Of Ingredients 12

1 large package vermicelli spaghetti
1 cup chopped onion
1/2 cup chopped green onion
1 cup chopped celery
2 pounds fresh shrimp or 32 ounces of packaged crawfish tails
1 stick margarine or butter
1 can cream of mushroom soup
1 can cream of shrimp soup
1 can cream of celery soup
1 can diced rotel tomatoes with green chilies
2 jars of cheese whiz (jalapeno or salsa)
Cajun seasoning mix

Steps:

  • Saute onions, celery and bell pepper in margarine in large dutch oven or saucepan. Add shrimp and seasonings and cook until pink. Add soups, rotel and green onions. Bring to boil and lower to simmer. Add cheese whiz, stirring constantly. Boil pasta in salted water until tender but firm. Drain and add to shrimp mixture.

almamun mamun
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This recipe was a bit too spicy for me, but my husband loved it. The shrimp were cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who enjoys spicy food.


Lungelwa Ngwendu
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I made this dish for my friends and they all raved about it. The shrimp were succulent and the sauce was creamy and flavorful. I would definitely make this dish again.


Afsana Aktar
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This dish was a bit too spicy for me, but my husband loved it. The shrimp were cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who enjoys spicy food.


Maya Elsemary
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I love shrimp pasta and this recipe did not disappoint. The sauce was rich and creamy, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone who loves seafood.


Md Nahid Hasan
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This recipe was easy to follow and the results were amazing. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this dish again.


Yeboah Samuel
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I'm not a huge fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was delicious. I would definitely make this again.


Kadija Marah
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I made this dish for my friends and they all raved about it. The shrimp were succulent and the sauce was creamy and flavorful. I would definitely make this dish again.


Jack Solano
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This dish was a bit too spicy for me, but my husband loved it. The shrimp were cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who enjoys spicy food.


Daniel Adekunle
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I love shrimp pasta and this recipe did not disappoint. The sauce was rich and creamy, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone who loves seafood.


mobinbarkhoda1's
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This recipe was easy to follow and the results were amazing. The shrimp were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this dish again.


Sapana Oli
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I made this dish for my friends and they all raved about it. The shrimp were succulent and the sauce was creamy and flavorful. I would definitely make this dish again.


ZAHRA. ALIPOOOR
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This dish was a bit too spicy for me, but my husband loved it. The shrimp were cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who enjoys spicy food.


Amison Ulilisen awa
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I love shrimp pasta and this recipe did not disappoint. The sauce was rich and creamy, and the shrimp were cooked perfectly. I would definitely recommend this recipe to anyone who loves seafood.


Sonia Komal
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This recipe was easy to follow and the results were amazing. The shrimp were cooked to perfection and the sauce was creamy and flavorful. I will definitely be making this dish again.


Orkumar Bissas
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I'm not a huge fan of seafood, but I really enjoyed this dish. The shrimp were cooked perfectly and the sauce was delicious. I would definitely make this again.


emri 21
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I made this dish for a party and it was a huge success! Everyone loved it. The shrimp were plump and juicy, and the sauce was to die for. I highly recommend this recipe.


Ayan Mahsood
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This shrimp pasta was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this dish again.