SHREDDED CHICKEN AND LEMON GRASS SOUP
Make and share this Shredded Chicken and Lemon Grass Soup recipe from Food.com.
Provided by Luschka
Categories Chicken Thigh & Leg
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Remove the skin from the chicken thighs and discard; place the thighs in a large pan. Bruise the lemon grass with a rolling pin and crumple the lime leaves in the palm of your hand. Place in the pan with the garlic, chilli, including the seeds, and ginger and 1.5 litres of water. Bring to the boil and simmer for 30 minutes until the chicken is cooked right through.
- Strain the stock into a clean pan then, using 2 forks, shred the meat off the bones. Return the chicken to the pan with the fresh lime juice, soy sauce and sliced salad onions. Heat through gently and when steaming hot, ladle into bowls. Loosely scatter over the coriander leaves and serve.
- For pretty presentation and a little extra flavour, try drizzling a splash of chilli or sesame oil over the surface of each serving.
Nutrition Facts : Calories 327.4, Fat 21.6, SaturatedFat 6, Cholesterol 118.4, Sodium 1119, Carbohydrate 5.6, Fiber 1.2, Sugar 1.8, Protein 27.1
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Anmol Rijal Rj
[email protected]This soup is just okay. I think it needs more flavor.
Takudzwa Chinembiri
[email protected]This soup is amazing! It's so flavorful and comforting. I'll definitely be making this again.
mdabir hasan
[email protected]This soup is a bit bland for my taste. I think I'll add some more spices next time.
Bianca Petersen
[email protected]I love the flavor of this soup. The lemongrass really shines through. I've made it several times and it's always a hit.
Umayanga Hasitha
[email protected]This soup is delicious! The broth is so flavorful and the chicken is cooked perfectly. I will definitely be making this again.
Zahoor Gilaani
[email protected]I wasn't sure how I would like this soup, but I was pleasantly surprised. The lemongrass gave it a really nice flavor. I'll definitely be making this again.
Isabelle Damascus
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I usually add some extra vegetables, like carrots and celery, to bulk it up.
William Cashaw
[email protected]I love this soup! The lemongrass gives it a really unique flavor. I've made it several times and it's always a hit.
gacha dragon
[email protected]This soup was a bit too spicy for my taste. I think I'll try a different recipe next time.
Makayla Singh
[email protected]I made this soup for my family and they loved it! The lemongrass gave the soup a really nice flavor. I will definitely be making this again.
Javon Chudomelka
[email protected]This soup is a must-try! The lemongrass adds a unique and delicious flavor to the broth. The chicken is also cooked perfectly. I highly recommend this recipe.
Mjay Galant
[email protected]I'm not a huge fan of lemongrass, but this soup was still really good. The broth was flavorful and the chicken was tender. I'll definitely be making this again, but I might use less lemongrass next time.
Animated Area
[email protected]This soup is amazing! The flavors are so well-balanced, and the chicken is cooked perfectly. I will definitely be making this again.
JOHN OTIENO
[email protected]Not a fan. The soup was too sour for my taste. I think I'll stick to my old chicken soup recipe.
Astro Mace
[email protected]This soup was just okay. The broth was a bit bland, and the chicken was a little dry. I think I'll try a different recipe next time.
Ndeyamunye Gabriel
[email protected]I was looking for a new chicken soup recipe, and this one did not disappoint! The lemongrass gave it a unique flavor that I really enjoyed. I'll definitely be making this again.
Janetlyn Kight
[email protected]This soup was easy to make and tasted delicious. I used store-bought rotisserie chicken to save time, and it worked out perfectly. I'll definitely be making this again.
Ihsan Jan
[email protected]I've made this soup several times now, and it's always a crowd-pleaser. The broth is so flavorful and the chicken is always tender. I usually add a few extra vegetables, like carrots and celery, to bulk it up.
Duhandre Barnard
[email protected]This soup was a hit with my family! The lemongrass added a subtle but flavorful note, and the shredded chicken made it hearty and filling. I'll definitely be making this again.