SHORTBREAD CUTOUT COOKIES
This old-fashioned favorite is never out of style in the cookie jar. Rich and buttery, a batch of these melt-in-your-mouth delights will disappear in a hurry.
Provided by Taste of Home
Time 25m
Yield about 3 dozen.
Number Of Ingredients 5
Steps:
- In a large bowl, cream the butter, powdered sugar and vanilla until light and fluffy. Gradually beat in flour until well mixed. Divide dough in two balls; flatten each ball into a 1-in.-thick disc and wrap each in plastic wrap. Dough will be soft. Refrigerate for 2 hours or until firm., On a floured surface, roll out one portion of dough at a time to a 1/4-in. thickness. Cut with a floured 3-in. cookie cutter. Place 1 in. apart on ungreased baking sheets. Sprinkle with sugar. Bake at 325° for 9-10 minutes or until lightly browned on bottom. Remove from the oven and immediately prick cookies randomly with a fork. Remove to wire racks to cool.
Nutrition Facts :
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William lone
[email protected]Overall, these cookies were a success! I would definitely recommend them to others.
Arthur Lane
[email protected]These cookies were delicious! I made them for a Christmas party and they were a huge hit. I will definitely be making them again.
Izzy Wizzy
[email protected]These cookies were a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Adam Baba Fans Club
[email protected]These cookies were easy to make and they turned out great! I used a star-shaped cookie cutter and they looked so festive.
Kian Arefi
[email protected]I'm not a big fan of shortbread cookies, but these were actually really good. They were buttery and crumbly, with just the right amount of sweetness.
Aubree averett
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
David Jambrovic
[email protected]These cookies were a disappointment. They were dry and flavorless.
Madgelene Murphy
[email protected]These cookies were a bit too crumbly for my taste. I think I would add a little more flour next time.
Thoko Mathebula
[email protected]Loved these cookies! They were so easy to make and they tasted amazing. I will definitely be making them again.
Habib Ahasan
[email protected]These cookies were delicious! I followed the recipe exactly and they turned out perfect. They were the perfect combination of sweet and buttery. I will definitely be making these again!
kaleigh clark
[email protected]These shortbread cookies were a hit! They were easy to make and turned out beautifully. I used a fun cookie cutter set to make different shapes, which made them even more festive. The cookies were buttery and crumbly, with a delicate sweetness. I wil