SESAME CORN AND BASIL SAUTE

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Sesame Corn and Basil Saute image

Provided by Katie Lee Biegel

Categories     side-dish

Time 25m

Yield 4 to 6 servings

Number Of Ingredients 7

2 1/2 teaspoons sesame seeds
3 tablespoons unsalted butter
1 clove garlic, minced
6 ears fresh corn, shucked and kernels cut off the cobs (about 4 cups)
1/2 teaspoon kosher salt
Freshly ground black pepper
2 tablespoons fresh basil chiffonade

Steps:

  • Lightly toast the sesame seeds in a large skillet over medium heat, taking care not to burn them, 2 to 3 minutes. Transfer to a small bowl and reserve.
  • Return the skillet to medium heat and add the butter and garlic. Saute the garlic as the butter melts, about 2 minutes. Add the corn, salt and pepper to taste. Cook until the corn is just tender and warmed through, about 5 minutes. Turn off the heat and add the sesame seeds and half the basil and mix until combined. Transfer to a serving bowl and garnish with the remaining basil.

Enida james Chiwaya
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This dish is a great way to get your kids to eat their vegetables. My kids love the sweet and savory sauce.


Sami 111 Sami Rajpoot
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I love the simplicity of this dish. It's perfect for a quick and easy weeknight meal.


tajoin Peak
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I've made this dish several times and it's always a hit. It's a great way to use up leftover corn.


Alex Brace
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This recipe was a disaster! The corn was overcooked and the sauce was way too spicy.


Gangster Wife
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I'm not sure what went wrong, but my dish turned out really bland. I think I might have forgotten to add the salt.


Kishor Giri
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I thought this dish was just okay. It wasn't bad, but it wasn't anything special either.


Shelby Packer
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This dish was a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.


Muhammad mohin bhatti mohin bhatti
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I wasn't sure about the combination of corn and basil, but I was pleasantly surprised. The flavors worked really well together.


Noah M
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This recipe was easy to follow and the ingredients were easy to find. I'll definitely be making this again.


Blessing Ngozichi
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I've never been a big fan of corn, but this dish changed my mind. The sesame and basil sauce was so flavorful that it made the corn taste amazing.


Chigi Dad
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I made this dish for a potluck and it was a hit! Everyone loved the unique flavor combination.


jaileon gomez
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This sesame corn and basil stir-fry was absolutely delicious! The flavors were perfectly balanced and the corn was cooked to perfection. I loved the addition of the basil, which gave the dish a wonderful fresh flavor.