SEAFOOD AND VEGETABLES WITH RICE
You won't believe this succulent combo is low in fat! Plus, it's ready in just 25 minutes.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 6
Number Of Ingredients 12
Steps:
- In 3-quart saucepan, heat mushrooms and broth to boiling. Stir in remaining ingredients except rice and cilantro. Heat to boiling; reduce heat. Cover and simmer 5 to 7 minutes or until shrimp are pink and firm.
- Meanwhile, cook rice as directed on package. Stir cilantro into seafood mixture. Serve in bowls over rice.
Nutrition Facts : Calories 240, Carbohydrate 36 g, Cholesterol 80 mg, Fiber 2 g, Protein 21 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 870 mg, Sugar 2 g, TransFat 0 g
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iftakhar Ali
[email protected]This is the best seafood and vegetable dish I've ever had!
Ahmed Akinkunmi
[email protected]I'm so glad I tried this recipe!
Jordan Hope
[email protected]This dish is a keeper!
Kohinur Khatun
[email protected]Perfect for a weeknight meal!
Wihanga Devinda
[email protected]Will definitely make again!
Umima Noor
[email protected]Easy and tasty!
NJ thebest
[email protected]Loved it!
Andrew Lobban
[email protected]This dish was delicious! The seafood was cooked perfectly and the vegetables were still crisp and flavorful. The rice was also cooked perfectly and absorbed all the delicious flavors from the seafood and vegetables. I would definitely make this dish
SyedhussnainRaza
[email protected]I'm not a big fan of seafood, but I loved this dish! The seafood was cooked perfectly and the vegetables were still crisp and flavorful. The rice was also cooked perfectly and absorbed all the delicious flavors from the seafood and vegetables. I woul
Wajahat Malik
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better. The seafood was cooked perfectly and the vegetables were still crisp and flavorful. The rice was also cooked perfectly and absorbed all the delicious flavors fr
Md Soleman
[email protected]I love this dish! It's so easy to make and always turns out delicious. The seafood is always cooked perfectly and the vegetables are still crisp and flavorful. The rice is also cooked perfectly and absorbs all the delicious flavors from the seafood a
Alexander somtochukwu Onwubuariri
[email protected]This dish was easy to make and turned out great! The seafood was cooked perfectly and the vegetables were still crisp and flavorful. The rice was also cooked perfectly and absorbed all the delicious flavors from the seafood and vegetables. I will def
Muddu Patrick
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The seafood was cooked perfectly and the vegetables were still crisp and flavorful. The rice was also cooked perfectly and absorbed all the deliciou
Farida Parvin
[email protected]This dish was a hit with my family! The seafood was cooked perfectly and the vegetables were still crisp and flavorful. The rice was also cooked perfectly and absorbed all the delicious flavors from the seafood and vegetables. I will definitely be ma