SCALLOPED TOMATO CASSEROLE

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Scalloped Tomato Casserole image

Make and share this Scalloped Tomato Casserole recipe from Food.com.

Provided by Sackville

Categories     Vegetable

Time 40m

Yield 6 serving(s)

Number Of Ingredients 8

3 1/2 cups peeled and chopped tomatoes
1 cup chopped onion
1/2 cup cheese crackers, in crumbs
1 1/2 teaspoons sugar
1/2 teaspoon salt
1 (8 ounce) container sour cream
1 1/2 cups seasoned croutons
1 tablespoon butter or 1 tablespoon margarine, melted

Steps:

  • Pre-heat your oven to 325 degrees F.
  • Layer half each of first 5 ingredients in a lightly greased 8-inch square baking dish.
  • Repeat layers.
  • Bake for 20 minutes.
  • Spread sour cream on top, sprinkle with croutons and drizzle with melted butter.
  • Bake 10 more minutes and serve.

Usman Mahmood
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Overall, this is a great recipe for a simple and satisfying casserole. I would definitely recommend it.


Mohamed Mostfa
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This casserole is a great way to use up leftover tomatoes. I always have a few extra tomatoes on hand and this is a delicious way to use them up.


Musse Tesema
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I love that this recipe is so versatile. I've made it with different types of cheese, vegetables, and even different kinds of bread.


Steve w. Luper
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This casserole is always a hit at potlucks. I've made it several times and it's always a crowd-pleaser.


Momiel Organic ltd
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I'm not sure what went wrong, but my casserole turned out really watery. I think I might have added too much milk.


Knox ff Gaming
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This recipe was a bit too complicated for me. I ended up burning the casserole.


carlozzz
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I'm not a huge fan of tomatoes, but this casserole was surprisingly good. The cheese and breadcrumbs really balanced out the tartness of the tomatoes.


Nzamukunda Feresta
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This is one of my go-to recipes for a quick and easy weeknight meal. My family loves it!


Md Rafiq Alam
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The breadcrumb topping got soggy in the oven. I'm not sure what I did wrong.


Denise Collard
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The casserole was a bit bland for my taste. I think I'll add some garlic and oregano next time.


Anas Zandaki
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Great recipe! I added some fresh basil from my garden and it really elevated the flavor.


Emmanuel Luis
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Easy to follow recipe that yielded a delicious and comforting dish. The casserole had a nice balance of flavors and textures.


Afrah Qureshi
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This was a hit at our family dinner last night! The cheesy, creamy sauce perfectly complemented the tangy tomatoes and crispy breadcrumb topping. Definitely a keeper recipe.


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