SAVORY CHICKEN STEW
Steps:
- In medium skillet over medium-high heat, heat oil. Add chicken in 2 batches and cook until browned, stirring often. Set chicken aside. Pour off fat. Add soup, milk, pepper, potatoes, carrots and broccoli. Heat to a boil. Reduce heat to low. Cover and cook 15 minutes, stirring occasionally. Return chicken to pan. Cover and cook 5 minutes or until chicken is no longer pink and vegetables are tender, stirring occasionally.
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Charlotte Stephen
[email protected]I'm not a big fan of chicken stew, but this recipe changed my mind. It's so flavorful and delicious. I'll definitely be making this again.
Elsie Njeri
[email protected]This stew is a keeper! I've made it several times now, and it's always a hit with my family and friends.
Nany Sak
[email protected]I love this stew! It's so flavorful and comforting. I always make a big batch so I can have leftovers for lunch the next day.
Sumaiya Arshad
[email protected]This is a great recipe for a weeknight meal. It's easy to make, and the results are delicious. I highly recommend it.
plugz ha
[email protected]I followed the recipe exactly, but my stew turned out watery. I'm not sure what went wrong.
md raselahmed
[email protected]This stew was a bit bland for my taste. I had to add a lot of extra seasonings to make it more flavorful.
Muzakkir Paulse
[email protected]I've made this stew several times now, and it's always a hit. The chicken is always tender and juicy, and the vegetables are cooked perfectly. The broth is also very flavorful. I highly recommend this recipe.
Nakem Kelson
[email protected]This is my new favorite chicken stew recipe! It's so easy to make, and the results are amazing. The chicken is so tender and juicy, and the broth is flavorful and rich. I highly recommend this recipe.
Ayman Fawzy
[email protected]I made this stew last night, and it was delicious! The chicken was so flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Bishrelt Batbold
[email protected]This chicken stew is a real winner! The flavors are rich and complex, and the chicken is fall-off-the-bone tender. I served it over mashed potatoes, and it was a hit with my family.