These tender chops cooked in a savory sauce are perfect for a hectic weeknight because they're so easy to prep. Try them with hot buttery noodles. -Jana Christian, Farson, Wyoming
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Sprinkle pork chops with salt and pepper. In a large skillet, heat oil over medium heat; brown chops on both sides. , Mix ketchup, brown sugar and beer; pour over chops. Bring to a boil. Reduce heat; simmer, uncovered, until a thermometer inserted in pork reads 145°, 4-6 minutes. Let stand 5 minutes before serving., Freeze option:Place pork chops in freezer containers; top with sauce. Cool and freeze. To use, partially thaw in refrigerator overnight. Heat through in a covered saucepan, gently stirring sauce; add a little water if necessary.
Nutrition Facts : Calories 239 calories, Fat 10g fat (3g saturated fat), Cholesterol 55mg cholesterol, Sodium 472mg sodium, Carbohydrate 11g carbohydrate (11g sugars, Fiber 0 fiber), Protein 22g protein. Diabetic Exchanges
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Drr Dhgd
[email protected]These pork chops were delicious! I used a wheat beer and it gave the meat a nice light and refreshing flavor. The chops were also very moist and tender. I will definitely be making these again.
Md parves Ali
[email protected]I've made these pork chops several times now and they are always a hit! The beer marinade is key - it makes the meat so flavorful and tender. I usually serve them with roasted potatoes and asparagus.
Puli Krishna
[email protected]These pork chops were easy to make and turned out great! I used a lager beer and it gave the meat a nice clean flavor. The chops were also very moist and tender. I will definitely be making these again.
steve trickett
[email protected]I'm not a huge fan of beer, but these pork chops were still really good! The marinade did not make the meat taste like beer, but it did add a lot of flavor. The chops were also very moist and tender. I will definitely be making these again.
Sohail Rafiq
[email protected]These pork chops were amazing! I used a stout beer and it gave the meat a really rich and flavorful taste. The chops were also very moist and tender. I will definitely be making these again.
Hira Grg
[email protected]I made these pork chops for my family last night and they were a big hit! Everyone loved them. The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making these again.
ERICK Dangote
[email protected]These pork chops were delicious! I used a pale ale and it gave the meat a nice hoppy flavor. The chops were also very moist and tender. I will definitely be making these again.
Nour Sadraoui
[email protected]I've made these pork chops several times now and they are always a hit! The beer marinade is key - it makes the meat so flavorful and tender. I usually serve them with mashed potatoes and green beans.
SIBLINGS ANGEL
[email protected]These pork chops were easy to make and turned out great! I used a dunkelweizen beer and it gave the meat a really nice flavor. The chops were also very moist and tender. I will definitely be making these again.
Ssentongo Yofas
[email protected]I'm not a huge fan of pork chops, but these were really good! The beer marinade made them so flavorful and juicy. I will definitely be making these again.
ROCKY_ BOSX
[email protected]I made these pork chops last night and they were a hit! My husband and I both loved them. The meat was so tender and flavorful, and the sauce was delicious. I will definitely be making these again.
Stacie Herbert
[email protected]These pork chops were amazing! The beer adds a ton of flavor and keeps the meat moist. I'll definitely be making these again.