SAUTEED RED CABBAGE WITH RAISINS
Sauteed red cabbage is at once colorful and comforting as the weather cools.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 35m
Number Of Ingredients 8
Steps:
- Heat oil in a large nonstick saute pan over medium-high heat until hot but not smoking. Add cabbage and shallots, and cook, stirring occasionally, until cabbage has softened slightly, about 15 minutes. Stir in salt, lemon juice, and vinegar. Season with pepper. Cook until cabbage has wilted and shallots have softened, 10 to 12 minutes more. Stir in raisins; serve.
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Jingle Bells
[email protected]This is a great recipe for a healthy and delicious side dish. The cabbage is cooked perfectly, and the raisins and walnuts add a nice touch of sweetness and crunch. I served it with grilled salmon, and it was a perfect match. Will definitely be makin
Sajid Khan321
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The cabbage is tender and flavorful, and the raisins and walnuts add a nice touch of sweetness and crunch. I've served it with everything from roasted chicken to grilled fish, a
Mim Akanda
[email protected]This recipe is a great way to use up leftover red cabbage. The cabbage is cooked perfectly, and the raisins and walnuts add a nice touch of sweetness and crunch. I served it with a simple vinaigrette dressing, and it was a delicious and healthy side
Farieda Miller
[email protected]I was looking for a new way to cook red cabbage, and this recipe was perfect. The cabbage was tender and flavorful, and the raisins and walnuts added a nice touch of sweetness and crunch. I served it with roasted pork chops, and it was a perfect matc
Azmanurrahaman Emon
[email protected]This is a great recipe for a healthy and delicious side dish. The cabbage is cooked perfectly, and the raisins and walnuts add a nice touch of sweetness and crunch. I served it with grilled salmon, and it was a perfect match. Will definitely be makin
Rich Bartsch
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The cabbage is tender and flavorful, and the raisins and walnuts add a nice touch of sweetness and crunch. I've served it with everything from roasted chicken to grilled fish, a
Chamesh Madushan
[email protected]This recipe is a great way to use up leftover red cabbage. The cabbage is cooked perfectly, and the raisins and walnuts add a nice touch of sweetness and crunch. I served it with a simple vinaigrette dressing, and it was a delicious and healthy side
Md Zaan
[email protected]I was looking for a new way to cook red cabbage, and this recipe was perfect. The cabbage was tender and flavorful, and the raisins and walnuts added a nice touch of sweetness and crunch. I served it with roasted pork chops, and it was a perfect matc
Tudda Hilt
[email protected]This is a great recipe for a healthy and delicious side dish. The cabbage is cooked perfectly, and the raisins and walnuts add a nice touch of sweetness and crunch. I served it with grilled salmon, and it was a perfect match. Will definitely be makin
John Thomas
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The cabbage is tender and flavorful, and the raisins and walnuts add a nice touch of sweetness and crunch. I've served it with everything from roasted chicken to grilled fish, a
Victoria Potter
[email protected]This recipe is a great way to use up leftover red cabbage. The cabbage is cooked perfectly, and the raisins and walnuts add a nice touch of sweetness and crunch. I served it with a simple vinaigrette dressing, and it was a delicious and healthy side
Rejby akash
[email protected]I was looking for a new way to cook red cabbage, and this recipe didn't disappoint. The cabbage was tender and flavorful, and the raisins and walnuts added a nice touch of sweetness and crunch. I served it with roasted pork, and it was a perfect matc
Jayden Anthony
[email protected]This is a great recipe for a quick and easy side dish. The cabbage is cooked perfectly, and the raisins and walnuts add a nice touch of sweetness and crunch. I served it with grilled chicken, and it was a perfect match. Will definitely be making this
Destiny Hall
[email protected]I love this recipe! The cabbage is cooked perfectly, and the raisins and walnuts add a nice sweetness and crunch. I also like that this dish is healthy and easy to make. I've made it several times already, and it's always a hit with my family and fri
upgrade.__. prime
[email protected]This dish was easy to make and absolutely delicious. The cabbage was tender and flavorful, and the raisins and walnuts added a nice touch of sweetness and crunch. I served it with pork chops, and it was a perfect match. Highly recommend!
Samii Khanokz
[email protected]I was skeptical about the combination of red cabbage and raisins, but I was pleasantly surprised. The flavors melded together beautifully, and the dish was both sweet and savory. I will definitely be making this again.
Jennifer Feeley
[email protected]This recipe is a keeper! The cabbage was cooked perfectly, and the raisins and walnuts added just the right amount of sweetness and crunch. I served it with roasted chicken, and it was a perfect complement. Will definitely be making this again.
Faith Afreh
[email protected]I've always been a fan of red cabbage, but this recipe takes it to the next level. The raisins and vinegar add a perfect balance of sweetness and acidity, and the toasted walnuts add a touch of elegance. I served this dish at a recent dinner party, a
Shamira Abbas
[email protected]This red cabbage dish was a delightful surprise! The combination of sweet raisins, tangy vinegar, and savory cabbage was simply irresistible. I especially loved the addition of toasted walnuts, which added a nice crunchy texture. Overall, this dish w