SAUTEED OYSTERS ON TOAST

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Sauteed Oysters On Toast image

Provided by Julia Reed

Categories     appetizer

Time 25m

Yield 6 servings

Number Of Ingredients 10

8 tablespoons (1 stick ) butter, plus additional for toast
6 slices homemade white bread or Pepperidge Farm sandwich white
1/4 cup chopped Serrano or prosciutto ham (about 1 ounce), thinly sliced and minced (Smithfield, or any good country ham, can be substituted)
1/3 cup finely chopped shallots
1/4 cup finely chopped green bell pepper
1 pint shucked oysters (about 18 oysters), drained
Salt and freshly ground black pepper to taste
Dash Tabasco
Juice of one lemon, preferably a Meyer lemon
Finely chopped parsley

Steps:

  • For the toast, preheat oven to 450 degrees. Trim the crusts from the bread and discard. Spread the softened butter on both sides of bread slices. Place the bread slices on a cookie sheet and grill for 8 to 10 minutes, turning once so that both sides of the bread are golden brown.
  • Meanwhile, melt the remaining butter in a large heavy skillet over medium heat, add the ham and sauté for two to three minutes, until it is slightly crisp. Add the shallots and the green pepper, then turn heat to low and cook for another two minutes. Add the oysters and cook until they have plumped up and are beginning to curl on the edges. Quickly swirl in the salt, pepper, Tabasco and lemon juice. Spoon over toast. Sprinkle with the parsley and serve.

Nutrition Facts : @context http, Calories 207, UnsaturatedFat 2 grams, Carbohydrate 36 grams, Fat 3 grams, Fiber 4 grams, Protein 9 grams, SaturatedFat 1 gram, Sodium 370 milligrams, Sugar 5 grams, TransFat 0 grams

Abel Siko
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I would not recommend this recipe. The oysters were tough and the sauce was bland.


Mustafa Ahmad
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This recipe was okay, but I've had better.


Dineth Lkuser
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The oysters were a bit overcooked, but the sauce was delicious.


officialLodyballer Prosper
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This recipe was a bit too fishy for my taste, but I think that's just a personal preference.


Rejoice Dede Richards
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I love this recipe! The oysters are always cooked perfectly and the sauce is amazing.


Cat Lover
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This was an easy and delicious recipe. The oysters were cooked perfectly and the sauce was flavorful.


Sithum Bhanuka
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I've made this recipe several times and it's always a hit. The oysters are cooked perfectly and the sauce is delicious.


Niraj Rai
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This recipe is a keeper! The oysters were cooked perfectly and the sauce was amazing.


Amauri Bw
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I would definitely make this again. The oysters were cooked perfectly and the sauce was delicious.


Aissatou Balde
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Yum! This recipe was easy to follow and the oysters were delicious.


WAAMO FLIMS
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This was a great way to try oysters for the first time. The sauce was flavorful and the oysters were cooked perfectly.


Baagii Xaku
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I love oysters and this recipe did not disappoint! The oysters were cooked perfectly and the sauce was amazing.


Oziel Marin
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This recipe was a hit! The oysters were cooked to perfection and the sauce was so flavorful. I would highly recommend this recipe.


Teye Benjamin
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I've never cooked oysters before, but this recipe made it so easy. The oysters were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Affiliateio Marketing
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This was a great recipe for a quick and easy weeknight meal. The oysters were cooked perfectly and the sauce was tasty. I would definitely make this again.


Q trugamer80
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Delicious! I made this for a party and everyone raved about it. The oysters were plump and juicy and the sauce was rich and flavorful.


Dennis Hamilton
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I really enjoyed this dish! The flavors of the oysters, butter, and garlic were perfectly balanced.


aqeel saddique
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Fantastic recipe! I've made this several times and it always turns out great. The oysters are cooked perfectly and the sauce is amazing.


Mysterious Man
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My family was a little squeamish about trying oysters, but this recipe was so delicious that they all loved it! The oysters were perfectly cooked and the sauce was flavorful without being overpowering.