SAUTEED KALE
Try Bobby Flay's simple Sauteed Kale recipe from Food Network. For a pop of flavor, add a splash of red wine vinegar at the end.
Provided by Bobby Flay
Categories side-dish
Time 15m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat olive oil in a large saucepan over medium-high heat. Add the garlic and cook until soft, but not colored. Raise heat to high, add the stock and kale and toss to combine. Cover and cook for 5 minutes. Remove cover and continue to cook, stirring until all the liquid has evaporated. Season with salt and pepper to taste and add vinegar.
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Daniella Lamberth
[email protected]I made this recipe for dinner last night and it was a hit! The kale was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Jamba Pema
[email protected]This was a great recipe! The kale was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to others.
Riyaz Bhatti
[email protected]I've made this recipe several times now and it's always a hit! The kale is cooked perfectly and the flavors are amazing. I highly recommend this recipe.
Elijah Quinto (Nineworlds)
[email protected]This recipe was easy to follow and the kale turned out great! I added a bit of red pepper flakes for a little extra spice and it was perfect.
Allamin Martins
[email protected]I made this recipe for dinner last night and it was a hit! The kale was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Yarley Agnes
[email protected]This was a great recipe! The kale was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to others.
rohit menezes
[email protected]I've made this recipe several times now and it's always a hit! The kale is cooked perfectly and the flavors are amazing. I highly recommend this recipe.
Bilal Tech
[email protected]This recipe was easy to follow and the kale turned out great! I added a bit of red pepper flakes for a little extra spice and it was perfect.
Marvellous Raymond
[email protected]I made this recipe for dinner last night and it was a hit! The kale was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Parash Xttery
[email protected]This was a great recipe! The kale was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to others.
Niwagaba Joseph
[email protected]I've made this recipe several times now and it's always a hit! The kale is cooked perfectly and the flavors are amazing. I highly recommend this recipe.
Ariyan Ibrahim
[email protected]This recipe was easy to follow and the kale turned out great! I added a bit of red pepper flakes for a little extra spice and it was perfect.
wasiq wasiq
[email protected]I made this recipe for dinner last night and it was a hit! The kale was cooked perfectly and the flavors were amazing. I will definitely be making this again.
gift kyalo
[email protected]This was a great recipe! The kale was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to others.
Muriithi Mary
[email protected]I've made this recipe several times now and it's always a hit! The kale is cooked perfectly and the flavors are amazing. I highly recommend this recipe.
Mohdin Adam Haji
[email protected]This recipe was easy to follow and the kale turned out great! I added a bit of red pepper flakes for a little extra spice and it was perfect.
Maddison Balthazar
[email protected]I made this recipe for dinner last night and it was a hit! The kale was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Amy Schafstall
[email protected]This was a great recipe! The kale was cooked perfectly and the flavors were amazing. I would definitely recommend this recipe to others.
Dipak Bhusal
[email protected]I'm not a huge fan of kale, but this recipe changed my mind! The kale was cooked perfectly and the flavors were amazing. I will definitely be making this again.
Sis Pennington
[email protected]This recipe was so easy to follow and the kale turned out perfectly! I loved the addition of the garlic and lemon, it really brightened up the dish. I will definitely be making this again.