When this was in the oven it reminded me of the candy shops in New Orleans where they make their own candy. You would never know this was made with saltines; It looks like a fancy candy you would buy in a candy store. The perfect blend of salty and sweet! I have a friend that used to make something similiar with graham...
Provided by Candy Ayers
Categories Chocolate
Time 30m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 400°F. Line a 15x10x1-inch baking pan with foil or parchment paper. Place saltines in even rows on lined baking pan.
- 2. Melt butter and sugar in saucepan over medium heat. Continue cook on medium-high heat until butter is completely melted and mixture is well blended, stirring frequently. Bring to boil; boil 3 min. without stirring. Spread evenly over crackers. (Note: this is the only tricky part. A friend advised that if you use a full cup of butter it's much easier to spread but I've stuck to the 1/2 cup measure).
- 3. Bake for 7 minutes. Remove from oven and sprinkle with chopped chocolate or chips is using and allow to stand about 5 minutes so chocolate can melt.
- 4. Spread melted chocolate evenly over ingredients in pan; sprinkle with nuts. Cool and break into pieces. Store pieces in refrigerator.
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Juli Lackie
[email protected]This toffee is so good! I've made it several times and it's always a hit. Thanks for sharing the recipe.
Akamumpa Gordon
[email protected]This recipe is not worth your time. There are much better toffee recipes out there.
Deen Tube
[email protected]I've tried this recipe several times and I can never get it to turn out right.
oo destroyer
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes.
Zandisile Petra
[email protected]I'm not sure what went wrong but my toffee didn't set properly.
Whitneyleal
[email protected]This was a waste of time and ingredients. My toffee turned out into a hard, sticky mess.
Shannon Shirk
[email protected]I followed the recipe exactly but my toffee didn't turn out as well as I hoped. It was a bit too hard.
elias Markopoulos
[email protected]This was a bit too sweet for my taste but it was still good.
Carmelya bautun
[email protected]I'm not a big fan of toffee but this recipe was really good. The saltines added a nice twist.
Naluzze Rebecca
[email protected]This toffee is amazing! It's the perfect combination of sweet and salty.
bongani dube
[email protected]I love this recipe! It's so simple but so good.
Harris Ooko
[email protected]This was my first time making toffee and it turned out great! The recipe was easy to follow and the toffee was delicious.
hatem alshazly
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always perfect.
Jeseejesee 2
[email protected]This was absolutely delicious!!! I made it for my family and they loved it. The toffee was perfect and the saltines added a nice touch of saltiness. I will definitely be making this again.