SALSA DE JITOMATE COCIDA: COOKED TOMATO SAUCE

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Salsa de Jitomate Cocida: Cooked Tomato Sauce image

Provided by Food Network

Time 25m

Yield about 2 cups

Number Of Ingredients 5

3 medium tomatoes (about 1 pound), broiled
1/4 onion, roughly chopped
1 small clove garlic, peeled and roughly chopped
2 tablespoons peanut or safflower oil
1/4 teaspoon salt, or to taste

Steps:

  • Blend the tomatoes, onion, and garlic to a fairly smooth sauce (it should have some texture).
  • Heat the oil, add the sauce and salt, and cook over a medium flame for about 8 minutes until it has thickened and is well seasoned.

Mahmood Sheikh
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This salsa is a great way to use up leftover tomatoes.


Uche Obidinnu
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I love that this salsa is made with fresh tomatoes. It makes such a difference in the flavor.


Aaron-Smith Juel
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This salsa is the perfect addition to any taco night.


Emily Browne
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I've made this salsa several times now and it's always a hit. It's so easy to make and it tastes so fresh.


bisheshwor Bhandari
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This salsa is amazing! I love the combination of flavors.


aramesh ghasemian
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This salsa is a bit too thick for my liking. I'll try adding more liquid next time.


ndivhuwo andrian
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I followed the recipe exactly and my salsa turned out really bland. I'm not sure what I did wrong.


Aminu Salisu
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This salsa is a bit too spicy for me, but it's still really good. I'll just have to cut back on the chili peppers next time.


Mishi Shaikh
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I love the smoky flavor of this salsa. It's the perfect salsa for grilled meats.


Charlotte Lee
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This salsa is delicious! It's the perfect addition to any Mexican dish.


Inwar Khan
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cooked tomatoes give the salsa a really rich and flavorful taste.


mamun
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This is the best salsa recipe I've ever tried. It's so easy to make and it tastes amazing. I love that I can adjust the spiciness to my liking.


Pritom Biswas Dip
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I've been making this salsa for years and it's always a crowd-pleaser. It's the perfect balance of sweet, sour, and spicy.


Nadan larka
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This salsa is SO good! I made it for a party last weekend and it was a huge hit. Everyone loved it.