Grilled salmon is easy and quick. You can do it indoors in the oven, on your countertop grill, or out on the patio. Irish butter is made with Irish whiskey. I chose to use lemon juice instead. I got this from preparedpantry.com.
Provided by CJAY8248
Categories Very Low Carbs
Time 20m
Yield 4 fillets, 4 serving(s)
Number Of Ingredients 5
Steps:
- Generously salt and pepper salmon fillets. Lightly grease grill with cooking spray or oil. Place the egg yolks in a saucepan. Cut the butter into pieces and add to the saucepan. Heat over medium-low heat while whisking the melted butter and egg yolks together. Continue whisking until the mixture turns lemony-colored and thick. Remove from the heat and stir in lemon juice. Place in a container and refrigerate until firm or serve immediately as a sauce. Grill the salmon about 5 minutes on each side or until done. Spoon sauce over fish and serve, garnished with lemon wedges and parsley.
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Violet Ramatsobane
[email protected]The salmon was a bit overcooked, but the lemon butter sauce was delicious. I would make this recipe again, but I would cook the salmon for a shorter amount of time.
Judith Twikirize
[email protected]This salmon dish was a bit too bland for my taste. The lemon butter sauce was not very flavorful and the salmon was a bit dry. I would not make this recipe again.
Sanaya Prawin
[email protected]I've tried many salmon recipes and this one is by far the best. The lemon butter sauce is incredible and really elevates the dish. I highly recommend this recipe.
Shamsher mashi123 Mashi
[email protected]This was a great recipe! The salmon was moist and flaky, and the lemon butter sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
marcos
[email protected]I'm not a big fan of fish, but I really enjoyed this salmon dish. The lemon butter sauce was amazing and the salmon was cooked perfectly. I would definitely make this again.
Alif Rohan
[email protected]This recipe was easy to follow and the salmon came out delicious. The lemon butter sauce was perfect, and it really made the dish. I will definitely be making this again.
Zoha Malik
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the lemon butter sauce is so flavorful. I love serving this dish with roasted vegetables or a simple salad.
Jeshua Cunairun
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the lemon butter sauce was divine. I served it with mashed potatoes and asparagus, and it was a delicious meal. I highly recommend this recipe.
thu ya
[email protected]This was my first time cooking salmon, and it turned out great! The sauce was easy to make and added a lot of flavor to the fish. The salmon was also very moist and flaky. I will definitely be making this again.
Umair Hayat
[email protected]I love salmon, and this recipe did not disappoint. The lemon butter sauce was light and flavorful, and the salmon was cooked to perfection. I served it with roasted vegetables and it was a hit with my family.
Lori Davila
[email protected]This salmon dish was a delight! The lemon butter sauce was tangy and rich, perfectly complementing the tender salmon. The recipe was easy to follow and the result was impressive. I'll definitely be making this again.