There's nothing like fresh salmon, and my mom bakes it just right so it nearly melts in your mouth. The sour cream dill sauce is subtly seasoned with horseradish so that it doesn't overpower the delicate salmon flavor. -Susan Emery, Everett, Washington
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- Line a 15x10x1-in. baking pan with heavy-duty foil; grease lightly. Place salmon skin side down on foil. Sprinkle with lemon pepper and onion salt. Top with onion and lemon. Dot with butter. Fold foil around salmon; seal tightly,, Bake at 350° for 20 minutes. Open foil carefully, allowing steam to escape. Broil 4-6 in. from the heat for 3-5 minutes or until the fish flakes easily with a fork., Meanwhile, combine the sauce ingredients until smooth. Serve with salmon.
Nutrition Facts : Calories 418 calories, Fat 33g fat (11g saturated fat), Cholesterol 100mg cholesterol, Sodium 643mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 26g protein.
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Marie Banister
[email protected]I'm not a huge fan of salmon, but this dish was really good. The salmon was cooked perfectly and the sauce was delicious.
Adjei Gabriel
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The salmon is flaky and moist, and the sauce is creamy and flavorful.
Rebekha Zelalem
[email protected]I made this dish for my family and they loved it. The salmon was cooked perfectly and the sauce was delicious.
Victoria berry
[email protected]This dish was delicious! I will definitely be making it again.
Rishab sheikh
[email protected]I'm not a very good cook, but this recipe was easy to follow and the dish turned out great!
Kay Renee
[email protected]This recipe is a great way to cook salmon. The salmon was moist and flavorful, and the sauce was creamy and delicious.
Mahi Ch
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved it.
Brian Durocher
[email protected]This dish was easy to make and turned out great. The salmon was cooked evenly and the sauce was flavorful.
Sarita BudHa
[email protected]I'm not a huge fan of salmon, but this dish was really good. The salmon was cooked perfectly and the sauce was delicious.
Savannah Johnson
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The salmon is flaky and moist, and the sauce is creamy and flavorful.
Shehri tiwana
[email protected]I made this dish last night and it was a hit with my family! The salmon was moist and flavorful, and the sauce was creamy and delicious.
Maram Ben amor
[email protected]This dish was absolutely delicious! The salmon was cooked perfectly and the creamy dill sauce was the perfect complement. I will definitely be making this again.