SALMON DINNER FOR TWO RECIPE BY TASTY
Here's what you need: baby gold potatoes, butter, salt, pepper, garlic, salmon fillets, garlic, fresh parsley, fresh chives, fresh dill, salt, pepper, olive oil, lemon juice, asparagus, parmesan cheese, brownie mix, vegetable oil, egg, water, peanut butter
Provided by Pierce Abernathy
Categories Dinner
Yield 2 servings
Number Of Ingredients 21
Steps:
- For the Garlic Smashed Potatoes - Boil potatoes in a medium pot for 15-20 minutes or until tender.
- Place boiled potatoes on a parchment covered oven tray and smash each potato down leaving the skin intact.
- Mix melted butter, garlic, salt and pepper and brush mixture onto potatoes.
- Bake at 425˚F (220˚C) for 15-20 minutes or until crispy.
- Garnish with thyme.
- For the Herb Crusted Salmon - In a small bowl combine parsley, chives, dill, olive oil, garlic, salt, pepper and lemon juice.
- Place salmon and asparagus on parchment covered oven tray.
- Drizzle with olive oil and garnish with salt and pepper.
- Spoon herb mix onto salmon fillets and coat evenly.
- Bake at 425˚F (220˚C) for 12-14 minutes.
- For the Chocolate Peanut Butter Skillet Brownie - In a medium mixing bowl, combine brownie mix, oil, water, and an egg and stir until evenly mixed.
- Transfer mix into skillet.
- Spoon softened peanut butter into skillet and mix in using a knife.
- Bake at 350˚F (180˚C) for 10-15 minutes or until toothpick comes out of the brownie clear.
- If desired, garnish with ice cream.
- Nutrition Calories: 1723 Fat: 143 grams Carbs: 49 grams Fiber: 10 grams Sugars: 11 grams Protein: 76 grams
- Enjoy!
Nutrition Facts : Calories 1932 calories, Carbohydrate 224 grams, Fat 92 grams, Fiber 20 grams, Protein 59 grams, Sugar 44 grams
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Gazzi Boy
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the sauce is delicious.
Meraj Shukur
[email protected]This was a great recipe for a weeknight meal. It was easy to make and the salmon was cooked perfectly.
MD nayeem Khan
[email protected]I made this for my family and they loved it! Even my picky kids ate it all up.
Rahmatulla Khan
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the sauce was the perfect complement.
Lisah Mukunku
[email protected]I'm not sure what I did wrong, but my salmon came out dry and overcooked. Maybe I'll try again another time.
Thando Makhubo
[email protected]This was my first time cooking salmon and it turned out great! Thanks for the recipe!
Big Zilla
[email protected]Delicious and easy to make. I'll definitely be making this again!
Lil Don
[email protected]Not bad, but not great either. I've had better salmon.
Z. XEVER
[email protected]Amazing! This is my new favorite salmon recipe. The fish was cooked perfectly and the sauce was incredible.
Celeste Leeann
[email protected]The salmon was a bit overcooked, but the sauce was delicious. I'll try again with a lower cooking temperature next time.
Rakaki Anna1
[email protected]Super easy to make and turned out great! I served it with roasted vegetables and it was a perfect meal.
Salim Bashir
[email protected]This recipe was a bit too bland for my taste. I added some extra lemon and pepper, and it was much better. Overall, it was a good meal, but I probably won't make it again.
clayton vella
[email protected]Easy and delicious! I'm not a big fan of salmon, but this recipe changed my mind. The fish was moist and flavorful, and the sauce was the perfect complement. Highly recommend!
Ken Santos
[email protected]This salmon dinner was a hit! The fish was cooked perfectly and the flavors were amazing. I especially loved the crispy skin. Will definitely be making this again.