SALMON CITRUS CEVICHE
Steps:
- fresh salmon filet cut in squares about half inch meanwhile soft the peppers in hot water about half an hour,when soft cut in thin rings, put in a skillet with olive oil and the chopped onion stir fry until the onion becomes tranparent. In a shallow pan put the juices, soy sauce and salmon, stir in the prepared onion and pepper with the oil. chill overnight When serving, let some of the juice, and sprinkle with toasted sesamee seeds
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Dibash Bhusal
[email protected]I would have liked the ceviche more if it had a bit more spice.
Saad Arain
[email protected]This ceviche is a bit pricey to make, but it's worth it for a special occasion.
Rose minnie
[email protected]I'm not a huge fan of raw fish, but this ceviche is actually really good. The citrus marinade cooks the fish slightly, so it's not as raw as I thought it would be.
red sus
[email protected]This ceviche is a great way to get your daily dose of omega-3 fatty acids. It's also a good source of protein and vitamin C.
edith iheanacho
[email protected]I love the fact that this recipe is so versatile. I can use different types of fish, citrus, and herbs to create different flavor combinations.
Roal Mawajdeh
[email protected]I've made this ceviche several times now, and it's always a hit. It's the perfect summer dish.
Aouichi Tasnim
[email protected]I'm always looking for new ceviche recipes, and this one is definitely a keeper. It's so flavorful and refreshing.
Alona Ladeza
[email protected]This ceviche is a great way to use up leftover salmon. It's also a great party appetizer.
Md sadin Shek
[email protected]I love how easy this recipe is to make. It's perfect for a quick and healthy meal.
Mustapha Oluwanifemi
[email protected]This is the best ceviche I've ever had! The salmon is so tender and the marinade is perfect.
Hassankhan Koky
[email protected]I'm not usually a fan of ceviche, but this recipe changed my mind. It's so good!
John Martin
[email protected]This ceviche is so refreshing and delicious! I love the combination of flavors.
Maureen Momo
[email protected]I made this ceviche for a potluck, and it was a huge success! Everyone loved it.
Asad Asrhad
[email protected]This is my new favorite ceviche recipe! The salmon is perfectly cooked, and the citrus marinade is so flavorful. I will definitely be making this again.
Beryl Tissot Van Patot
[email protected]I've made this ceviche several times now, and it's always a crowd-pleaser. It's so easy to make, and the results are always delicious.
Jordin Castro
[email protected]This ceviche recipe was a hit at my last dinner party! The combination of salmon, citrus, and herbs was incredibly refreshing and flavorful. My guests raved about it.