ROOT VEGETABLE SOUP
Steps:
- Cut the onion, carrot, celeriac, potato, fennel, turnip, and artichokes into medium to large chunks. Heat the olive oil in a large soup pot. Add the onion and cook until softened but not browned, about 5 minutes. Add the carrot, and cook for 5 minutes, and then add the remaining vegetables at 5 minute intervals, adjusting the heat as necessary so the vegetables don't brown. When all the vegetables are soft, add the chicken stock. Bring to a boil, reduce the heat, and simmer for 5 to 10 minutes, or until the soup has come together; it should have a thick consistency. Garnish each bowl with the chile powder and more olive oil.
- This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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Samuel Maestas
[email protected]This soup was a lifesaver on a cold winter night. It was so warm and comforting.
MUSKAN Rehmat
[email protected]I made this soup in my slow cooker and it turned out great. It was so easy and convenient.
Fernando Moreno
[email protected]This soup was a little too spicy for my taste, but my husband loved it.
Mim Sijan
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Dilip silwal
[email protected]This soup was amazing! I added some extra vegetables and it was even better.
gopal Basnet
[email protected]I tried this recipe and it was too salty for my taste. I think I'll try it again with less salt.
Wyatt Smith
[email protected]This soup was just okay. The broth was a little bland for my taste.
sishir rai
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Felix Sallau
[email protected]This soup was delicious! I made it exactly as the recipe said and it was perfect.
Elzoz 13
[email protected]I loved the simplicity of this recipe. It was easy to follow and the soup turned out great.
abir nabil
[email protected]This soup was a hit with my family! The vegetables were perfectly tender and the broth was so flavorful. I will definitely be making this again.