ROMAN CHICKEN WITH CHARDONNAY
A delicious chicken dish made with Chardonnay that can be made in advance and reheated. Serve chicken topped with sauce and veggies and your choice of side dishes. Garnish with fresh oregano.
Provided by Rob Foote
Categories Meat and Poultry Recipes Chicken
Time 45m
Yield 4
Number Of Ingredients 13
Steps:
- Drizzle 2 tablespoons oil into a saucepan over medium-high heat. Add chicken and brown, about 2 minutes per side. Transfer chicken to a plate and add remaining oil to the saucepan. Add tomatoes, bell peppers, shallots, garlic, oregano, and thyme. Saute until bell peppers are slightly wilted, 3 to 5 minutes.
- Pour stock and wine into the saucepan and bring to a boil while scraping the browned bits of food off the bottom with a wooden spoon. Season with salt and pepper. Return chicken to the pan and reduce heat to medium-low. Simmer until sauce is thickened and chicken juices run clear, 7 to 10 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
- Garnish with capers when serving.
Nutrition Facts : Calories 512.5 calories, Carbohydrate 9.3 g, Cholesterol 157.9 mg, Fat 33.6 g, Fiber 1.9 g, Protein 35.2 g, SaturatedFat 8.8 g, Sodium 607.5 mg, Sugar 4.1 g
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Joan Abbas
a-joan20@aol.comThis is my favorite chicken recipe. It's so easy to make and always turns out perfectly. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love serving this dish with rice or mashed potatoes.
Fuaad cabdi raxman Fjdjssjdhkdddhd
fuaadc@yahoo.comI love this recipe because it's so easy to make and always turns out delicious. The chicken is always tender and flavorful, and the sauce is creamy and delicious. I love serving this dish with rice or pasta.
Aliyu Muhammad Baban Dede
da@hotmail.comThis recipe is a winner! The chicken is always cooked perfectly and the sauce is flavorful and creamy. I love serving this dish with rice or pasta. It's also a great make-ahead meal.
ARAFAT YT
arafat-y26@yahoo.comThis is my favorite chicken recipe. It's so easy to make and always turns out perfectly. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I love serving this dish with rice or mashed potatoes.
Rolly Perez
r-p@hotmail.comI love this recipe because it's so easy to make and always turns out delicious. The chicken is always tender and flavorful, and the sauce is creamy and delicious. I love serving this dish with rice or pasta.
Awan _ official Group
groupa40@hotmail.co.ukThis recipe is a keeper! The chicken is tender and juicy, and the sauce is creamy and flavorful. I love serving this dish with rice or pasta. It's also a great make-ahead meal.
Zizo Mohamed
zizom@yahoo.comI've made this recipe several times and it's always a hit. The chicken is always cooked perfectly and the sauce is flavorful and creamy. I love serving this dish with rice or mashed potatoes.
Ak Afnan
a.a@gmail.comThis is my go-to recipe for chicken. It's so easy to make and always turns out perfectly. The chicken is always tender and flavorful, and the sauce is creamy and delicious. I love serving this dish with rice or pasta.
Namara Betty
betty_namara98@hotmail.comI love this recipe! The chicken is always tender and juicy, and the sauce is rich and creamy. I've made this recipe several times and it's always a hit with my family and friends.
Mr Jony
m-j@gmail.comThis recipe was easy to follow and the end result was delicious. The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Md Asib Mia
mda67@gmail.comI wasn't sure how this recipe would turn out, but I was pleasantly surprised. The chicken was tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Minamina Minamina
minaminaminamina72@hotmail.comI made a few substitutions to this recipe and it still turned out great. I used white wine instead of chardonnay and added some mushrooms to the sauce. The chicken was still tender and juicy, and the sauce was rich and flavorful. I will definitely be
Eboni Savage
eboni-s8@gmail.comI made this recipe exactly as written and it turned out perfectly. The chicken was moist and flavorful, and the sauce was creamy and delicious. I served it over rice and it was a hit with my family.
Jackline Luchemo
luchemojackline@gmail.comThis recipe was a bit time-consuming, but it was worth it. The chicken was fall-off-the-bone tender, and the sauce was rich and flavorful. I will definitely be making this again for special occasions.
Jaedee Lopez
l_j@yahoo.comI'm not a huge fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was amazing. I will definitely be making this again.
Gabi Chan
gabi_chan86@gmail.comI made this dish for a dinner party and it was a huge success! Everyone raved about the chicken and the sauce. I will definitely be making this again.
Naomi Lindveld
lindveld60@aol.comI love that this recipe uses simple ingredients that I already had on hand. It was also very easy to make, and the end result was delicious.
Sahana Aktar
s.a@yahoo.comThis recipe was a hit with my family! The chicken was tender and flavorful, and the chardonnay sauce was rich and creamy. I will definitely be making this again.