ROASTED VEGETARIAN SANDWICH WITH BRIE CHEESE (LIGHT)
Make and share this Roasted Vegetarian Sandwich With Brie Cheese (Light) recipe from Food.com.
Provided by Redsie
Categories Lunch/Snacks
Time 50m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 450°F Line a rimmed baking sheet with foil.
- Place onion, pepper, mushroom, and zucchini on prepared baking sheet. Spray vegetables lightly with cooking spray. Roast vegetables, turning once, for 30 to 35 minutes, or until tender.
- Meanwhile, in a small bowl, combine pesto and sour cream.
- Once vegetables are roasted, cut into pieces that fit the shape of the bread. Toss with oil, vinegar, and garlic.
- Spread pesto mixture over bread; top with vegetable mixture and Brie. Cut in half.
Nutrition Facts : Calories 143.4, Fat 5.4, SaturatedFat 1.9, Cholesterol 8.4, Sodium 206.5, Carbohydrate 18.5, Fiber 1.5, Sugar 2.6, Protein 5.2
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Mr Saqib
[email protected]This is my go-to recipe for a vegetarian sandwich.
Alamin Raj
[email protected]I've made this sandwich several times and it's always a hit.
Eula Henderson
[email protected]This sandwich is so easy to make and it's always a crowd-pleaser.
Ian Cranston
[email protected]I made this sandwich with some whole wheat bread and it was delicious!
Sana Shahzadi
[email protected]This sandwich is a great way to use up leftover roasted vegetables.
Arif Full
[email protected]I'm going to try this recipe with some different vegetables next time.
Bonivic Saylon
[email protected]This sandwich is perfect for a vegetarian lunch.
Adnan Shad
[email protected]I love the combination of roasted vegetables and brie cheese.
Jahovah Rocky
[email protected]This is a great recipe for a quick and easy lunch or dinner.
royal rain ochuba
[email protected]I made this sandwich for a party and it was a hit! Everyone loved the combination of flavors.
ZACH EMSLIE
[email protected]This sandwich was easy to make and so delicious. I used a variety of vegetables, but I think the roasted red peppers and zucchini were my favorites.
Tuhin Ahammed
[email protected]I'm not a vegetarian, but I really enjoyed this sandwich. The vegetables were roasted to perfection and the brie cheese was melted and gooey. I'll definitely be making this again.
Dil Bahadur
[email protected]This sandwich is amazing! The roasted vegetables are so flavorful and the brie cheese is the perfect finishing touch. I highly recommend this recipe.
Mia Young
[email protected]I made this sandwich for lunch today and it was delicious! The vegetables were roasted perfectly and the brie cheese was melted and gooey. I will definitely be making this again.
MasterEpix-_-
[email protected]This sandwich was incredible! The combination of roasted vegetables, brie cheese, and pesto was perfect. I'll definitely be making this again.