ROASTED SWEET POTATOES WITH CINNAMON PECAN CRUNCH
Change up your typical mashed sweet potatoes with this colorful, easy side dish.
Provided by Food Network
Categories side-dish
Time 1h15m
Yield 8 servings
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 400 degrees F. Mix 1/4 cup of the brown sugar, orange juice, vanilla, 1/2 teaspoon each of the cinnamon and ginger, and salt in large bowl. Add sweet potatoes; toss to coat well. Spoon into 13x9-inch baking dish. Sprinkle evenly with cranberries. Dot with 2 tablespoons of the butter. Cover with foil. Bake 30 minutes.
- 2. Meanwhile, mix flour, remaining 1/2 cup brown sugar and remaining 1 teaspoon each cinnamon and ginger in medium bowl. Cut in remaining 4 tablespoons butter with a fork until coarse crumbs form. Stir in pecans. Remove sweet potatoes from oven and stir gently. Sprinkle evenly with pecan topping.
- 3. Bake, uncovered, 25 to 30 minutes longer or until sweet potatoes are tender and topping is lightly browned.
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Jeffrey Weaver
[email protected]I'm allergic to pecans, so I substituted walnuts in the cinnamon crunch topping. It was still delicious!
Jarcquez Manora
[email protected]This dish is a great way to use up leftover sweet potatoes. I had some leftover from Thanksgiving and they worked perfectly in this recipe.
Rehmooz
[email protected]I'm not usually a fan of sweet potatoes, but this recipe changed my mind. The roasted sweet potatoes were so flavorful and the cinnamon pecan crunch topping was the perfect complement.
Shariq Shaikh
[email protected]These roasted sweet potatoes are a delicious and easy way to get your daily dose of vegetables. The cinnamon pecan crunch topping is a nice bonus!
Nadeem Alam
[email protected]This is a great recipe for a healthy and delicious side dish. The roasted sweet potatoes are packed with nutrients and the cinnamon pecan crunch topping adds a nice touch of sweetness.
Emon Hussain
[email protected]I love the combination of sweet and savory flavors in this dish. The roasted sweet potatoes are perfectly caramelized and the cinnamon pecan crunch topping adds a nice crunch.
Jess Greaves
[email protected]These roasted sweet potatoes are a great side dish for any occasion. They're easy to make and always a hit.
Rolando Barrett
[email protected]I've made this dish several times and it's always a crowd-pleaser. The roasted sweet potatoes are always a hit, and the cinnamon pecan crunch topping is the perfect finishing touch.
Aohn K
[email protected]Delicious! The roasted sweet potatoes were soft and flavorful, and the cinnamon pecan crunch topping was a perfect complement.
Shesha Nemali
[email protected]I made these sweet potatoes for my family and they were a big hit. The potatoes were perfectly roasted and the cinnamon pecan crunch topping was the perfect finishing touch.
Nathan Mukuka
[email protected]These roasted sweet potatoes are a delicious and easy side dish. The cinnamon pecan crunch topping adds a nice touch of sweetness and crunch.
hark singh
[email protected]This dish was a hit at my Thanksgiving dinner! Everyone loved the sweet potatoes and the crunchy pecan topping.
Chigoville
[email protected]The roasted sweet potatoes were perfectly tender and caramelized, with a crispy cinnamon pecan crunch topping. The perfect balance of sweet and savory flavors!
Mamush sprice Alemu
[email protected]Roasted sweet potatoes with cinnamon pecan crunch - a delightful fall dish!