Claire Robinson's smashed potatoes are loaded with sour cream and scallions. Get the recipe from Food Network.
Provided by Claire Robinson
Categories side-dish
Time 1h28m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat the oven to 450 degrees F. Adjust the oven racks to the top and bottom positions.
- Place the potatoes on a sheet pan, pour 3/4 cup water over the potatoes and cover tightly with foil. Bake on the bottom rack until tender, about 30 minutes. Remove from the oven, drain any remaining water and let rest 8 minutes.
- Drizzle 3 tablespoons oil over the potatoes, making sure they are evenly coasted. Space the potatoes evenly on the sheet pan and, using a potato masher, flatten the potatoes to about 1/2 inch thick (about 1/2 the length of your thumb to the first joint). Sprinkle with salt and pepper. Drizzle the remaining 3 tablespoons olive oil over the potatoes and roast on the top rack for 15 minutes. Remove from the oven and sprinkle with the cheese. Roast on the bottom rack until golden brown, about 20 minutes. Remove from the oven and top with the sour cream and scallions. Serve immediately.
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Min Kunwar
[email protected]These potatoes were so easy to make and they turned out so delicious! I love the combination of crispy and fluffy textures. I'll definitely be making these again.
Kzow
[email protected]I made these potatoes for a potluck and they were a huge success! Everyone loved them. I especially liked the crispy edges and the flavorful toppings.
Supun Maduranga
[email protected]These potatoes were a hit with my family! They were so easy to make and they tasted amazing. I especially liked the crispy edges and the flavorful toppings.
IReapz Ecx
[email protected]I'm always looking for new ways to cook potatoes and this recipe was a great find! The potatoes were perfectly crispy on the outside and fluffy on the inside. The loaded toppings were also delicious. I'll definitely be making these again.
Mya Perodin
[email protected]These potatoes were so easy to make and they turned out so delicious! I love the combination of crispy and fluffy textures. I'll definitely be making these again.
Tersia Februarie
[email protected]I made these potatoes for a potluck and they were a huge success! Everyone loved them. I especially liked the crispy edges and the flavorful toppings.
Cognito Deeznuts
[email protected]These potatoes were a hit with my family! They were so easy to make and they tasted amazing. I especially liked the crispy edges and the flavorful toppings.
Mambwe Justine
[email protected]I'm always looking for new potato recipes and this one did not disappoint! The potatoes were crispy on the outside and fluffy on the inside. The loaded toppings were also delicious. I'll definitely be making these again.
Smart Bablu
[email protected]These potatoes were so easy to make and they turned out so delicious! I love the combination of crispy and fluffy textures. I'll definitely be making these again.
Kevin Ncube
[email protected]I'm always looking for new ways to cook potatoes and this recipe was a great find! The potatoes were perfectly crispy on the outside and fluffy on the inside. The loaded toppings were also delicious. I'll definitely be making these again.
Patrick Wimters
[email protected]I'm not a big fan of potatoes, but these roasted smashed and loaded potatoes were a game-changer! The bacon, cheese, and chives were the perfect toppings. I'll be making these on a regular basis.
hammad chadhar
[email protected]These potatoes were a hit with my family! They were so easy to make and they tasted amazing. I especially liked the crispy edges and the flavorful toppings.
Hana Haghighifar
[email protected]I'm always looking for new potato recipes and this one did not disappoint! The potatoes were crispy on the outside and fluffy on the inside. The loaded toppings were also delicious. I'll definitely be making these again.
deejay levy
[email protected]These potatoes were so easy to make and they turned out so delicious! I love the combination of crispy and fluffy textures. I'll definitely be making these again.
Arslan prince04
[email protected]I made these potatoes for a potluck and they were a huge success! Everyone loved them. I especially liked the crispy edges and the flavorful toppings.
Brian Peaslee
[email protected]This recipe is a keeper! The potatoes were perfectly crispy on the outside and fluffy on the inside. The loaded toppings were the perfect finishing touch. I highly recommend trying this recipe.
Matthew “Jodran the best” Jaiy
[email protected]I'm not usually a fan of potatoes, but these roasted smashed and loaded potatoes were a game-changer! The bacon, cheese, and chives were the perfect toppings. I'll be making these on a regular basis.
Chris Harris
[email protected]These smashed potatoes were an absolute hit at my dinner party! They were incredibly easy to make, and the combination of crispy edges and fluffy interiors was divine. I'll definitely be making these again.