This was originally a Kikkoman Soy Sauce recipe advertised in a magazine. We really like it. It's great with lemon rice and roasted vegetables.
Provided by PanNan
Categories Whole Chicken
Time 1h55m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Remove and discard giblets and neck from chicken.
- Rinse chicken under cold running water; drain well and pat dry.
- Place chicken breast side up, on rack in shallow roasting pan.
- Blend soy sauce, lemon juice, oil, rosemary and garlic.
- Brush chicken cavity and skin thoroughly with mixture, then place lemon halves in cavity.
- Roast at 350 for 1 hour and 45 minutes, or until meat thermometer inserted into thickest part of thigh registers 185, brushing with soy/lemon mixture every 30 minutes.
- Remove chicken from oven and let stand 10 minutes before carving.
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Hendrik Van der merwe
[email protected]This recipe is a must-try for any chicken lover. It's easy to make and the results are amazing!
Sarfaraz Langha
[email protected]This chicken is so versatile. I've served it with roasted vegetables, mashed potatoes, and even rice. It's always a hit!
Dambar Basnet
[email protected]I love the crispy skin on this chicken. It's the perfect contrast to the tender and juicy meat.
Technical Imran
[email protected]This chicken is a great choice for a healthy and flavorful meal. It's low in fat and calories, and the rosemary and lemon-soy sauce adds a delicious burst of flavor.
bablu mia
[email protected]I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill. The rosemary and lemon-soy sauce is a delicious twist on a classic.
Nwikue Legborsi
[email protected]This chicken is so juicy and flavorful, and the sauce is the perfect balance of sweet and savory.
joy Kundo
[email protected]I love how versatile this recipe is. You can use different types of chicken, vegetables, and sauces to create a unique dish every time.
Yandol Axe
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing. I'll definitely be making this again!
Rabbi Hossen
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
fernando frias
[email protected]I've never been a big fan of chicken, but this recipe changed my mind. The chicken was cooked perfectly and the sauce was incredible.
YARED SOLOMON
[email protected]This chicken is so tender and flavorful. I love the way the rosemary and lemon-soy sauce complement each other.
thomas Costilow
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the chicken and asked for the recipe.
Forex Binladen
[email protected]I love the combination of rosemary and lemon-soy sauce in this recipe. It's a unique and delicious way to cook chicken.
Angel Nshalati
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always juicy and flavorful.
Bushra Arshad
[email protected]I tried this recipe last night and it was amazing! The chicken was cooked perfectly and the sauce was incredible.
luckywaqas2344
[email protected]This is one of my favorite chicken recipes. It's so easy to make and the results are always delicious.
Rasul Sarder
[email protected]I've made this recipe several times now and it's always a hit! My family loves the crispy skin and the tender meat.
Husky Hidan
[email protected]This chicken was so juicy and flavorful! The rosemary and lemon-soy sauce were the perfect combination.