ROASTED GRAPE TOMATOES
Everyone loves this mouthwatering starter with just a few ingredients. We appreciate that it's a fast, simple way to use up extra tomatoes from our garden. -Linda Green, Ardmore, Oklahoma
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 4 cups.
Number Of Ingredients 9
Steps:
- In a large bowl, whisk the first six ingredients. Add tomatoes; toss to coat. Transfer to a greased 15x10x1-in. baking pan. Sprinkle with parsley., Bake, uncovered, at 375° for 12-14 minutes or until softened, stirring occasionally. Serve with crackers and cheese.
Nutrition Facts : Calories 36 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 78mg sodium, Carbohydrate 5g carbohydrate (4g sugars, Fiber 0 fiber), Protein 0 protein.
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A u n
[email protected]This is a great recipe for beginners. It's so easy to follow and the results are always impressive.
Jean Pierre
[email protected]I've never been a big fan of grape tomatoes, but this recipe changed my mind. They were so delicious!
Enuoyibo Favour
[email protected]These roasted tomatoes are a great way to add a pop of color and flavor to any dish.
Adewale Adewoye
[email protected]I love the way the balsamic vinegar glaze caramelizes on the tomatoes. It gives them a delicious sweet and tangy flavor.
Solo Betob
[email protected]I've made this recipe with different types of tomatoes and they've all turned out great. I've used cherry tomatoes, Roma tomatoes, and even heirloom tomatoes.
Geometry sten
[email protected]This recipe is a great way to use up leftover grape tomatoes. I always have a bunch of them in my fridge and I'm always looking for new ways to use them.
Donna Pearce
[email protected]I'm not usually a fan of roasted vegetables, but these tomatoes were amazing! They were so sweet and flavorful.
Shamu Shakirah
[email protected]These roasted tomatoes are the perfect addition to any meal. I love them on salads, pasta dishes, and even just as a snack.
Amber Booker
[email protected]I love how simple this recipe is. I just throw everything in a pan and roast it. It's so easy and the results are always delicious.
Keot Prince Mormos
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The tomatoes are so flavorful and juicy.
Christina Miller
[email protected]These roasted grape tomatoes were a hit at my last party! They were so easy to make and everyone loved them.