ROAST LOIN OF PORK STUFFED WITH APPLES AND PRUNES
Steps:
- Preheat oven to 325 with a sharp knife, cut down between ribs to backbone to form 8-9 chops. Force chops apart slightly and tuck a few apple slices and 2 prunes halves between each. Using strings, tie loin tightly together to seal in stuffing. Mix sugar, salt, and pepper and rub over roast. Place fat side up on a rack in a shallow roasting pan )loin roasts don't usually require racks, but it's a good idea to use on here because of the juiciness of the stuffing) Roast, uncovered, about 40 minutes per pound until well done (it is difficult to usae a meat thermometer because of the way roast is cut, but, to be sure meat is done, insert thermometer in center of 1 chop, not touching bone; it should read 170 degrees) Transer to a heated plattter, remove strings and keep warm. MAKE PAN GRAVY, blend in currant jelly, and serve.
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Srabonti Srabonti
srabonti-s33@gmail.comI made this recipe for my husband's birthday and he loved it! The pork was so tender and juicy, and the apples and prunes added a delicious sweetness.
eudy ramalepe
eudy_r58@hotmail.comThis was a delicious and easy recipe to make. The pork was cooked to perfection and the apples and prunes added a great flavor.
Onica Thoka
thoka_o9@yahoo.comI've made this recipe several times and it always turns out great. The pork is moist and flavorful, and the apples and prunes add a nice touch of sweetness.
Niyah
niyah43@hotmail.comThis is a great recipe for a special occasion. The pork is tender and juicy, and the apples and prunes add a delicious sweetness.
Nazmul Priya
nazmul.p@hotmail.comI love this recipe! The pork is always so moist and flavorful, and the apples and prunes add a great sweetness.
Mr elgepaly
elgepaly-mr16@hotmail.comThis is a great recipe for a weeknight meal. It's easy to make and the pork is always cooked to perfection.
MD Billal Gd
gd54@gmail.comI made this recipe for my husband's birthday and he loved it! The pork was so tender and juicy, and the apples and prunes added a delicious sweetness.
Samuelson Laice
laice_s76@hotmail.comThis was a delicious and easy recipe to make. The pork was cooked to perfection and the apples and prunes added a great flavor.
Mina Dangi
dm@yahoo.comI've made this recipe several times and it always turns out great. The pork is moist and flavorful, and the apples and prunes add a nice touch of sweetness.
zamaria powe
powe-z@aol.comThis is a great recipe for a special occasion. The pork is tender and juicy, and the apples and prunes add a delicious sweetness.
Doctor Doctor 1
d9@aol.comI love this recipe! The pork is always so moist and flavorful, and the apples and prunes add a great sweetness.
Yandol Axe
a79@hotmail.comThis is a great recipe for a weeknight meal. It's easy to make and the pork is always cooked to perfection.
Ivy Nyambura
ivy_n79@gmail.comI made this recipe for my husband's birthday and he loved it! The pork was so tender and juicy, and the apples and prunes added a delicious sweetness.
Azkar Naqvi
naqvi-a@hotmail.comThis was a delicious and easy recipe to make. The pork was cooked to perfection and the apples and prunes added a great flavor.
Talha khan Talha khan
k54@yahoo.comI've made this recipe several times and it always turns out great. The pork is always moist and flavorful, and the apples and prunes add a nice touch of sweetness.
Raj Bm
r.bm79@hotmail.comThis is a great recipe for a special occasion. The pork is tender and juicy, and the apples and prunes add a delicious sweetness. I would definitely recommend this recipe to others.
Azam Khan
khan@yahoo.comI made this for my family last night and it was a hit! Everyone loved the combination of flavors and the pork was cooked to perfection.
Mike Ware
mware@aol.comThis was an amazing dish! The pork was so moist and flavorful, and the apples and prunes added a lovely sweetness and tartness. I will definitely be making this again.