RICE AND SPINACH

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Rice and Spinach image

Provided by Marian Burros

Categories     side dish

Time 20m

Yield 2 servings

Number Of Ingredients 6

8 ounces whole onion or 7 ounces chopped ready-cut onion (1 2/3 cups)
3/4 cup long grain rice
1 1/2 cups no-salt-added chicken broth
2 scallions
1 pound fresh loose spinach or 10 ounces fresh packaged spinach
A few shakes of salt

Steps:

  • While the onion is cooking (see chicken recipe), combine the rice and chicken broth, and bring to a boil in a heavy-bottomed pot. Cover and simmer, cooking for a total of 17 minutes.
  • When the onion is browned, stir it into the cooking rice.
  • Wash, trim and slice the scallions, and add to rice; continue cooking.
  • Wash and trim tough stems from spinach, and cut coarsely. About 2 minutes before the rice is ready, stir in the spinach, and finish cooking. Season with salt.

Nutrition Facts : @context http, Calories 420, UnsaturatedFat 2 grams, Carbohydrate 82 grams, Fat 4 grams, Fiber 8 grams, Protein 17 grams, SaturatedFat 1 gram, Sodium 1406 milligrams, Sugar 9 grams

MD Abid Hassan
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I've been looking for a good rice and spinach recipe. This one looks perfect.


Ataullah Darman
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This recipe looks delicious. I'm definitely going to try it.


RAR RAjU AHAMMED RAj
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I'm going to make this recipe for my next dinner party.


Nishan Bibek
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I can't wait to try this recipe. It looks so good!


Jannat Tonni
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This is my new go-to recipe for rice and spinach. It's easy to make and always turns out delicious.


Journey Cross
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I made this dish for a potluck and it was a huge hit. Everyone loved it!


Vano Paul Lei
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This dish is so versatile. You can add any vegetables or protein that you like.


KiNG Afghan
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I'm not a big fan of spinach, but I really enjoyed this dish. The spinach was cooked perfectly and didn't overpower the other flavors.


Linda Louder
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This is a great recipe for using up leftover rice. I always have some leftover rice in the fridge, so this is a perfect way to use it up.


Talha Talha
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I added some extra garlic and chili flakes to give the dish a little more flavor. It turned out great!


januell Velazquez
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The rice and spinach were cooked perfectly. The flavors were simple but delicious.


J.B. Parvez FF
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I love how easy this recipe is to make. It's perfect for a weeknight meal when I don't have a lot of time to cook.


Steve Schreier
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This rice and spinach dish was a hit with my family! The flavors were perfectly balanced and the spinach added a nice pop of color and nutrition. I will definitely be making this again soon.