Rhubarb grows abundantly in our large farm garden. I'll make this punch for summertime gatherings or for special occasions with our extended family. -Ina Frey, St. Clemens, Ontario
Provided by Taste of Home
Time 30m
Yield about 12 cups.
Number Of Ingredients 8
Steps:
- In a Dutch oven or large saucepan, simmer rhubarb and water until rhubarb is soft, about 10 minutes. Cool; strain through several layers of cheesecloth. Measure 4 cups juice and return to Dutch oven with the sugar. Heat until sugar is dissolved. Chill., Refrigerate or freeze any remaining rhubarb juice for another batch. Combine orange and lemon juices and rhubarb mixture. Refrigerate until ready to serve. Just before serving, stir in ginger ale and, if desired, strawberries. Serve in chilled glass over ice.
Nutrition Facts : Calories 153 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 39g carbohydrate (35g sugars, Fiber 2g fiber), Protein 1g protein.
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Md Nerob Hossen
[email protected]This recipe is a keeper! It's so easy to make and it's always a crowd-pleaser.
Lazar Kostadinovic
[email protected]I made this punch for a baby shower and it was a big hit! The guests loved the unique flavor and the beautiful color.
Md Monirujaman
[email protected]This punch is so good! I love the tartness of the rhubarb and the sweetness of the citrus.
Aaron Wolthuis
[email protected]I followed the recipe exactly and the punch turned out great. It was the perfect balance of sweet and tart.
Mahafuz Subah
[email protected]This punch is so easy to make and it's always a hit at parties. I highly recommend it!
Umar Goli (Golistar)
[email protected]I love the combination of rhubarb and citrus in this punch. It's so refreshing and perfect for summer.
Hero-Fix
[email protected]This recipe is a keeper! It's so easy to make and it's always a crowd-pleaser.
Shams Soomro
[email protected]I made this punch for a baby shower and it was a big hit! The guests loved the unique flavor and the beautiful color.
Akash Rhoman
[email protected]This punch is so good! I love the tartness of the rhubarb and the sweetness of the citrus.
Diwakar Gautam
[email protected]I followed the recipe exactly and the punch turned out great. It was the perfect balance of sweet and tart.
Haley Ramsey
[email protected]This punch is so easy to make and it's always a hit at parties. I highly recommend it!
Aliya's food World
[email protected]I love the combination of rhubarb and citrus in this punch. It's so refreshing and perfect for summer.
Huawei y7 2018 Huawei
[email protected]This recipe is a keeper! It's so easy to make and it's always a crowd-pleaser.
Sabina Khatri
[email protected]I made this punch for a bridal shower and it was a big hit! The guests loved the unique flavor and the beautiful color.
Panduleni Kemanya
[email protected]I followed the recipe exactly and the punch turned out great. It was the perfect balance of sweet and tart.
Ahmad yousaf
[email protected]This punch is so easy to make and it's always a hit at parties. I highly recommend it!
Squooter Man
[email protected]I love the combination of rhubarb and citrus in this punch. It's so refreshing and perfect for summer.
Ataurrehman Qurashi
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Vipsin Tyler
[email protected]I made this punch for a baby shower and it was a big success. The guests loved the unique flavor and the beautiful color.
Tuhin Tusar
[email protected]This rhubarb citrus punch was a hit at my party! It was so easy to make and everyone loved the refreshing, tart flavor.