Steps:
- 1.Scatter the bread cubes in a 9-by-13-inch glass baking dish. Set aside. 2. In a heavy 3-quart saucepan, combine the cream, milk, and 1½ cups sugar. Cut the piece of vanilla bean in half lengthwise, and scrape the tiny beans into the cream mixture. (Discard the scraped bean pod or add it to granulated or powdered sugar to make vanilla sugar.) 3. Bring the cream mixture to a simmer over medium-high heat, whisking constantly until the sugar dissolves, then whisking occasionally. 4. Add the chocolate chips and continue cooking until the chocolate is melted, about two minutes more, whisking frequently and being sure to scrape the pan bottom clean as you whisk. Remove from heat. 5. In a large mixing bowl, lightly whisk the eggs until frothy. Very slowly add the chocolate mixture to the eggs, whisking constantly so the eggs don't curdle. Pour this custard mixture over the bread. Let the custard sit until cool enough for you to put your hands in it, about 10 minutes. 6. Once the custard is cool enough, toss the bread cubes with your hands, squeezing the cubes in the liquid to make sure all are well saturated. Cover and refrigerate overnight. About three hours before baking the pudding, remove the pan of pudding from the refrigerator, and evenly sprinkle the top with ¼ cup sugar. Let the pudding sit at room temperature for 45 minutes. Meanwhile, preheat the oven to 300°F. 7. Once the pudding has sat 45 minutes, seal the baking dish with aluminum foil. Bake the pudding until a toothpick inserted in the center comes out almost clean and the pudding looks solidified with no puddles of liquid on the surface, about two hours. Once done, it will also start developing a few small, shallow cracks on top and there will be an irresistible smell of chocolate emanating from the oven. 8. Remove the pudding from the oven and let it sit for 15 minutes at room temperature before serving.
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Charlotte Ndima
[email protected]I'm not a big fan of bread pudding, but I decided to try this recipe because it looked so good. I'm glad I did! The bread pudding was delicious. The chocolate flavor was rich and decadent, and the red fish grills gave it a nice smoky flavor. The pudd
Chantelle Sinclair
[email protected]This bread pudding was amazing! The chocolate flavor was perfect and the red fish grills gave it a unique flavor that I really enjoyed. The pudding was also very moist and fluffy. I will definitely be making this again.
Tanzima Jannat
[email protected]This bread pudding was a bit too sweet for my taste, but it was still very good. The chocolate flavor was rich and decadent, and the red fish grills gave it a nice smoky flavor. The pudding was also very moist and fluffy. I will definitely be making
Cizil
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind! The chocolate flavor was amazing and the red fish grills gave it a unique flavor that I really enjoyed. The pudding was also very moist and fluffy. I will definitely be making this
Kenzy Grawin
[email protected]This bread pudding was delicious! The chocolate flavor was rich and decadent, and the red fish grills gave it a nice smoky flavor. The pudding was also very moist and fluffy. I will definitely be making this again.
Jennifer Franco
[email protected]This bread pudding was easy to make and turned out great! The chocolate flavor was perfect and the red fish grills gave it a nice smoky flavor. The pudding was also very moist and fluffy. I will definitely be making this again.
Thomas Lynch
[email protected]I've made this bread pudding twice now and it's always a hit! The chocolate flavor is amazing and the red fish grills give it a unique flavor that I really enjoy. The pudding is also very moist and fluffy. I will definitely be making this again.
Lylah ann Dale
[email protected]This bread pudding was a bit of a disappointment. The chocolate flavor was good, but the red fish grills didn't really add anything to the flavor. The pudding was also a bit dry. I won't be making this again.
Azaan Musa
[email protected]I'm not a big fan of bread pudding, but I decided to try this recipe because it looked so good. I'm glad I did! The bread pudding was delicious. The chocolate flavor was rich and decadent, and the red fish grills gave it a nice smoky flavor. The pudd
Karan Barma
[email protected]This bread pudding was amazing! The chocolate flavor was perfect and the red fish grills gave it a unique flavor that I really enjoyed. The pudding was also very moist and fluffy. I will definitely be making this again.
Wasim Tariq
[email protected]This bread pudding was a bit too sweet for my taste, but it was still very good. The chocolate flavor was rich and decadent, and the red fish grills gave it a nice smoky flavor. The pudding was also very moist and fluffy. I will definitely be making
Hafswa mutesi
[email protected]I followed the recipe exactly and the bread pudding turned out perfect! The chocolate flavor was amazing and the red fish grills gave it a nice smoky flavor. The pudding was also very moist and fluffy. I will definitely be making this again.
Rana Mohsin
[email protected]This bread pudding was absolutely delicious! The chocolate flavor was rich and decadent, and the red fish grills added a nice smoky flavor. The pudding was also very moist and fluffy. I will definitely be making this again.
Mahfuzur Rahman Pritam
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind! The red fish grills gave it a unique flavor that I really enjoyed. The pudding itself was also very moist and delicious. I will definitely be making this again.
Md Jeibon
[email protected]This bread pudding was easy to make and turned out great! The chocolate flavor was perfect, and the bread pudding was moist and fluffy. I will definitely be making this again.
Larry Felton
[email protected]I was a bit skeptical about the red fish grills, but they really added a nice flavor to the bread pudding. The pudding itself was moist and delicious, and the chocolate chips melted perfectly. I will definitely be making this again.
Ana Rakic
[email protected]This bread pudding was a hit with my family! The chocolate flavor was rich and decadent, and the red fish grills gave it a nice smoky flavor. I will definitely be making this again.