QUICK SHRIMP KABOBS
I like to make this when we have outdoor get-togethers. It's easy to whip up last minute, and has a short cook time so you can spend more time with your guests. shrimp or pork is good with these kabobs as well.-Jessica Cosgrove, Magalia, California
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 5 servings.
Number Of Ingredients 5
Steps:
- In a small microwave-safe bowl, mix marmalade and soy sauce. Set aside 1/4 cup for basting., On 10 metal or soaked wooden skewers, alternately thread the shrimp, mushrooms and pineapple., Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill, uncovered, over medium heat for 3 minutes, turning once. Grill 3-5 minutes longer or until shrimp turn pink and vegetables are tender, basting with reserved sauce., Cover and microwave remaining sauce on high until heated through, stirring once. Serve with kabobs.
Nutrition Facts : Calories 333 calories, Fat 2g fat (0 saturated fat), Cholesterol 165mg cholesterol, Sodium 937mg sodium, Carbohydrate 55g carbohydrate (45g sugars, Fiber 2g fiber), Protein 27g protein.
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Fuchaa Don
[email protected]These were delicious! I used a variety of vegetables and they all cooked perfectly. The shrimp was also cooked perfectly and the marinade was flavorful.
Nqobile Nqo
[email protected]These kabobs were a little bland for my taste. I think I'll add some more spices to the marinade next time.
Ajb Ha
[email protected]I'm not a big fan of shrimp, but I really enjoyed these kabobs. The marinade was flavorful and the shrimp was cooked perfectly.
Amari Smith
[email protected]These kabobs were easy to make and turned out delicious! The shrimp was cooked perfectly and the vegetables were tender and flavorful.
William Giles
[email protected]These were so good! The shrimp was cooked perfectly and the marinade was flavorful. I will definitely be making these again.
Lavern
[email protected]These kabobs were a bit too spicy for me, but my husband loved them. I'll try using less chili powder next time.
Mirza 440
[email protected]I love how easy these kabobs are to make. I can throw them together in just a few minutes and they're always a hit at parties.
Sky
[email protected]These were delicious! I used a variety of vegetables and they all cooked perfectly. The shrimp was also cooked perfectly and the marinade was flavorful.
Achilles Dunton
[email protected]The kabobs were a little bland for my taste. I think I'll add some more spices to the marinade next time.
Methembe Mvundla
[email protected]These kabobs were easy to make and turned out great! The shrimp was cooked perfectly and the vegetables were tender and flavorful.
Muhammad Majid
[email protected]I'm not a big fan of shrimp, but I really enjoyed these kabobs. The marinade was flavorful and the shrimp was cooked perfectly.
Javaughn Brown
[email protected]These kabobs were so good! The shrimp was cooked perfectly and the vegetables were tender and flavorful. I will definitely be making these again.
Musa Md
[email protected]The shrimp was a little overcooked for my taste, but the marinade was delicious. I'll try cooking them for less time next time.
abdul baten
[email protected]I love how quick and easy these kabobs are to make. They're perfect for a weeknight meal or when I'm short on time.
SMD Romjan Hassan
[email protected]These kabobs were a hit at my last party! The shrimp was cooked perfectly and the marinade was flavorful without being overpowering. I'll definitely be making these again.