I like to make this when we have outdoor get-togethers. It's easy to whip up last minute, and has a short cook time so you can spend more time with your guests. shrimp or pork is good with these kabobs as well.-Jessica Cosgrove, Magalia, California
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 5 servings.
Number Of Ingredients 5
Steps:
- In a small microwave-safe bowl, mix marmalade and soy sauce. Set aside 1/4 cup for basting., On 10 metal or soaked wooden skewers, alternately thread the shrimp, mushrooms and pineapple., Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill, uncovered, over medium heat for 3 minutes, turning once. Grill 3-5 minutes longer or until shrimp turn pink and vegetables are tender, basting with reserved sauce., Cover and microwave remaining sauce on high until heated through, stirring once. Serve with kabobs.
Nutrition Facts : Calories 333 calories, Fat 2g fat (0 saturated fat), Cholesterol 165mg cholesterol, Sodium 937mg sodium, Carbohydrate 55g carbohydrate (45g sugars, Fiber 2g fiber), Protein 27g protein.
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Fuchaa Don
f.d9@gmail.comThese were delicious! I used a variety of vegetables and they all cooked perfectly. The shrimp was also cooked perfectly and the marinade was flavorful.
Nqobile Nqo
n_n@gmail.comThese kabobs were a little bland for my taste. I think I'll add some more spices to the marinade next time.
Ajb Ha
h_ajb27@hotmail.co.ukI'm not a big fan of shrimp, but I really enjoyed these kabobs. The marinade was flavorful and the shrimp was cooked perfectly.
Amari Smith
s-a@gmail.comThese kabobs were easy to make and turned out delicious! The shrimp was cooked perfectly and the vegetables were tender and flavorful.
William Giles
giles.william@aol.comThese were so good! The shrimp was cooked perfectly and the marinade was flavorful. I will definitely be making these again.
Lavern
lavern@hotmail.frThese kabobs were a bit too spicy for me, but my husband loved them. I'll try using less chili powder next time.
Mirza 440
4@hotmail.comI love how easy these kabobs are to make. I can throw them together in just a few minutes and they're always a hit at parties.
Sky
sky@gmail.comThese were delicious! I used a variety of vegetables and they all cooked perfectly. The shrimp was also cooked perfectly and the marinade was flavorful.
Achilles Dunton
ad51@yahoo.comThe kabobs were a little bland for my taste. I think I'll add some more spices to the marinade next time.
Methembe Mvundla
m-methembe49@hotmail.frThese kabobs were easy to make and turned out great! The shrimp was cooked perfectly and the vegetables were tender and flavorful.
Muhammad Majid
muhammad_majid2@hotmail.comI'm not a big fan of shrimp, but I really enjoyed these kabobs. The marinade was flavorful and the shrimp was cooked perfectly.
Javaughn Brown
brown19@yahoo.comThese kabobs were so good! The shrimp was cooked perfectly and the vegetables were tender and flavorful. I will definitely be making these again.
Musa Md
m_m@hotmail.comThe shrimp was a little overcooked for my taste, but the marinade was delicious. I'll try cooking them for less time next time.
abdul baten
abdulb@yahoo.comI love how quick and easy these kabobs are to make. They're perfect for a weeknight meal or when I'm short on time.
SMD Romjan Hassan
s_h@hotmail.comThese kabobs were a hit at my last party! The shrimp was cooked perfectly and the marinade was flavorful without being overpowering. I'll definitely be making these again.