Try this cool and crunchy vegetable side dish on a warm day.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Time 10m
Number Of Ingredients 5
Steps:
- Cut cucumber crosswise into 3 equal pieces; cut each piece lengthwise into eighths.
- In a large bowl, whisk together vinegar, sugar, dill, and 1 teaspoon salt. Add cucumber spears; toss to coat. Serve, or let stand at room temperature up to 1 hour.
Nutrition Facts : Calories 25 g, Protein 1 g
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Arakani Mohammad
m-a21@hotmail.comI'm going to make these pickles this weekend.
Mujtaba Bhutto
bm84@yahoo.comThese pickles look delicious.
Nobab Islam
n_i@yahoo.comI can't wait to try these pickles.
Zayn Zani
zayn.zani87@hotmail.co.ukThese pickles are a keeper!
adrian boyce
b-adrian80@gmail.comI'm so glad I found this recipe.
SANAD ALDEEP
a-sanad@gmail.comThese pickles are so good, I could eat them all in one sitting!
Tshering Dekar
dekar_t37@hotmail.comThese pickles are the perfect snack for a hot summer day.
Mursleen “Aleem” Anwar
a@hotmail.comI love the crunch of these pickles.
musingunzi francis
mfrancis@hotmail.frThese pickles are a great addition to any summer picnic.
Reazmahmud Bijoy
b_reazmahmud@hotmail.frI'm definitely going to be making these pickles again.
Ali Kazmi
ka@gmail.comThese pickles are a great way to add some extra flavor to your meals.
M ahsan Bhatti
bhatti.m90@aol.comI've never made pickles before, but these turned out great!
Mustfa Jeani
jeani_m@gmail.comThese pickles are so easy to make, even for a beginner cook like me.
Abdiqadir Shiqiye
abdiqadir@yahoo.comI love the flavor of the dill in these pickles.
Nkanyiso Mbunga
nkanyiso_m@hotmail.comThese pickles are the perfect way to use up extra cucumbers from my garden.
Sipho Mhayise
mhayise-s69@yahoo.comI'm not a huge fan of pickles, but these are really good. They're not too sour and they have a nice crunchy texture.
Hashi Akotar
akotar@gmail.comThese pickles are so versatile! I've used them on sandwiches, salads, and even as a topping for tacos. They're always a hit.
Md Ridoy Hossn
mdr@hotmail.comI love how quickly these pickles come together. I always have a jar in my fridge for when I need a quick and easy snack or side dish.
Charlotte Mcrae
mcrae-c88@aol.comThese quick pickled cucumbers are the perfect addition to any summer meal. They're so easy to make and they add a delicious tangy flavor to any dish.