QUICK & DELICIOUS PORK CHILE VERDE
This is a quick version of chile verde, but it doesn't skimp on any of the flavor. I make it with white rice and salad, with warm tortillas on the side. But it's great as a filling for burritos too!!!
Provided by Charmie777
Categories One Dish Meal
Time 1h
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat oil in heavy medium saucepan over high.
- heat.
- Add pork, saute until just golden, about.
- 2-4 minutes.
- Reduce heat to medium.
- Sprinkle.
- cornmeal and cumin over pork and stir 1 minute.
- Add green onions and stir just until fragrant, about 2 minutes.
- Add 2 cup broth and chilies.
- and simmer until chile thickens, about 5 minutes.
- Thin with additional broth if necessary.
- Mix.
- in cilantro.
- Serve over rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
PK RAJ
[email protected]This pork chile verde is a great recipe for a cold winter day. It's hearty and flavorful, and it will warm you up from the inside out.
kian McNally
[email protected]I'm not a fan of spicy food, but I really enjoyed this pork chile verde. The sauce was flavorful and not too spicy. I served it with rice and beans, and it was a perfect meal.
Ajma Maseed
[email protected]This pork chile verde is a great way to use up leftover pork. It's also a great recipe for a quick and easy weeknight meal.
Esther Mafike
[email protected]I've made this pork chile verde several times now, and it's always a hit with my family and friends. It's a great recipe for a party or potluck.
Gidi Henry
[email protected]This is the best pork chile verde I've ever had! The pork was fall-off-the-bone tender and the sauce was incredible. I will definitely be making this again.
Haider Hashmi
[email protected]I'm not a big fan of pork, but I really enjoyed this pork chile verde. The sauce was rich and flavorful, and the pork was tender and juicy.
Boi
[email protected]This pork chile verde is a great weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Bear
[email protected]I love this recipe! The pork is always tender and the sauce is flavorful. I've made it several times and it's always a hit.
Lawrence Nyagaka
[email protected]This is my new go-to recipe for pork chile verde. It's so easy to make and it always turns out great.
Joana Owusu
[email protected]Not impressed.
Sharen Schoeman
[email protected]A bit too spicy for my taste, but still good.
Zukiswa gijana Zn
[email protected]Easy to make and very tasty.
Kirpal Kapar
[email protected]Delicious!
Said Mohd
[email protected]This pork chile verde was a disappointment. The pork was tough and the sauce was bland. I wouldn't recommend this recipe.
Drudesteve TV
[email protected]The pork chile verde was good, but I found the sauce to be a little too spicy for my taste. Next time, I'll use less chili peppers.
Ummul Khair
[email protected]This recipe was easy to follow and the pork chile verde turned out delicious! The pork was tender and the sauce was flavorful. I served it with rice and beans, and it was a perfect meal.
Ronald Wood
[email protected]I've made this pork chile verde several times now, and it always turns out great. It's a great recipe for a weeknight meal, because it's quick and easy to make.
Himdung Lama
[email protected]This pork chile verde was a hit with my family! The pork was tender and flavorful, and the sauce was rich and complex. I will definitely be making this again.